In the Media
Featured news
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Feeding Tigers: Agriculture Offers Emerging Markets a Route to Post-Covid Resilience
20.05.21-
Sustaining FOOD AVAILABILITY
From wet markets to empty markets, the functionality of food systems has shaped the COVID-19…
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Bill Gates on CGIAR and Adapting to a Warmer World
12.02.21Climate change is going to force us to consider entirely new needs. We need to…
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Today’s Climate and Food Crises Can Only be Solved in Tandem
09.02.21Extreme weather driven by climate change, conflict, and the COVID-19 pandemic are driving worsening …
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Agricultural Research Unties the Gordian Knot
04.01.21-
Nutrition
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Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Agricultural research and innovation to transform our food system is the only way to cut…
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How Africa can Lead the World in the COVID-19 Recovery
18.12.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Africa, compared to Asia, Europe and the US, has largely escaped the devastating death toll…
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Good Nutrition is Crucial for the Coronavirus Vaccine to Work Effectively
26.11.20-
Nutrition
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Securing PUBLIC HEALTH
Vaccines are harder to deliver and potentially less effective at stimulating an immune response in…
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Filters
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Greenhouse technologies used to develop resilient maize and wheat varieties
30.08.21-
Genomics
At CIMMYT’s experimental station in Toluca, Mexico, Ridder’s greenhouse technologies are used to…
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How scientists are preparing wheat for climate change
27.08.21-
Climate
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Genomics
As extreme weather conditions increasingly threaten the global wheat supply, CIMMYT head of wheat p…
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Improving sweetpotatoes for larger markets in Uganda
03.07.21-
Creating JOBS and GROWTH
Bernard Yada is a sweetpotato breeder with Uganda’s National Agricultural Research Organiz…
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Reflections on One Health and Food Systems approaches--Op-ed by Hung Nguyen
06.06.21-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Dr. Hung Nguyen is the co-leader of Animal and Human Health Program at ILRI and…
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Hurting or helping? Why we need gender and food systems research
26.05.21-
Promoting EQUALITY OF OPPORTUNITY
This op-ed was first published by Devex on May 26, 2021. Well-intended efforts are being…
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How biodiversity conservation can help manage future pandemics — for plants and for humans
21.05.21-
Biodiversity
About a year ago, as the Covid-19 pandemic fully seeped into our lives, The Counter…
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Feeding Tigers: Agriculture Offers Emerging Markets a Route to Post-Covid Resilience
20.05.21-
Sustaining FOOD AVAILABILITY
From wet markets to empty markets, the functionality of food systems has shaped the COVID-19…
Read more -
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ILRI scientist named among climate science's top 100
03.05.21-
Climate
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Sustaining FOOD AVAILABILITY
"On some days I think I can see hopeful signs. On others, I think no,…
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Can we create a climate-resistant coffee in time?
29.04.21-
Climate
Matthew Reynolds, Distinguished Scientist and Head of Wheat Physiology at CIMMYT, talked to The Guar…
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New zinc-fortified wheat set for global expansion to combat malnutrition
19.04.21-
Nutrition
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Securing PUBLIC HEALTH
Scientists at CIMMYT expect to sharply ramp up new wheat varieties enriched with zinc that…
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Seeding excellence through breeding excellence
05.04.21-
Genomics
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Nutrition
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Sustaining FOOD AVAILABILITY
When parts of Asia looked to be on the brink of famine in the 1960s,…
Read more -
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Bill Gates on CGIAR and Adapting to a Warmer World
12.02.21Climate change is going to force us to consider entirely new needs. We need to…
Read more -
Today’s Climate and Food Crises Can Only be Solved in Tandem
09.02.21Extreme weather driven by climate change, conflict, and the COVID-19 pandemic are driving worsening …
Read more -
Agricultural Research Unties the Gordian Knot
04.01.21-
Nutrition
-
Securing PUBLIC HEALTH
-
Sustaining FOOD AVAILABILITY
Agricultural research and innovation to transform our food system is the only way to cut…
Read more -
-
Nixtamalization: An ingenious solution for healthier maize-based diets
21.12.20-
Nutrition
Some 500 years ago — in the wake of the cataclysmic encounter between European powers…
Read more -
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How Africa can Lead the World in the COVID-19 Recovery
18.12.20-
Securing PUBLIC HEALTH
-
Sustaining FOOD AVAILABILITY
Africa, compared to Asia, Europe and the US, has largely escaped the devastating death toll…
Read more -
-
Good Nutrition is Crucial for the Coronavirus Vaccine to Work Effectively
26.11.20-
Nutrition
-
Securing PUBLIC HEALTH
Vaccines are harder to deliver and potentially less effective at stimulating an immune response in…
Read more -
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USAID Global Waters: Strengthening Drought Monitoring Across the Middle East and North Africa
25.11.20-
Climate
Despite the troublesome outlook, an innovative initiative launched in mid-2018 is increasing the cap…
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