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Africa agriculture trade monitor 2021
International Food Policy Research Institute (IFPRI)

13.09.21
- Creating JOBS and GROWTH
Supply chain and delivery of antimicrobial drugs in smallholder livestock production systems in Uganda
International Livestock Research Institute (ILRI)

13.09.21
- Securing PUBLIC HEALTH
Rapid CRISPR/Cas9 editing of genotype IX African swine fever virus circulating in eastern and central Africa
International Livestock Research Institute (ILRI)

13.09.21
- Sustaining FOOD AVAILABILITY
Exposure to chronic dietary aflatoxin poisoning is potentially a compromising condition in COVID-19 patients in Africa
International Livestock Research Institute (ILRI)

03.09.21
- Securing PUBLIC HEALTH
The context of application of biosecurity for control of African swine fever in smallholder pig systems: Current gaps and recommendations
International Livestock Research Institute (ILRI)

29.08.21
- Sustaining FOOD AVAILABILITY
Evidence of exposure to C. burnetii among slaughterhouse workers in western Kenya
International Livestock Research Institute (ILRI)

29.08.21
- Securing PUBLIC HEALTH
Projecting food demand in 2030: Can Uganda attain the zero hunger goal?

International Maize and Wheat Improvement Center (CIMMYT)

26.08.21
Food Systems Summit Brief: water for food systems and nutrition
CGIAR Research Program on Water, Land and Ecosystems (WLE)

23.08.21
- Living within PLANETARY BOUNDARIES
- Sustaining FOOD AVAILABILITY
No changes in soil organic carbon and nitrogen following long-term prescribed burning and livestock exclusion in the Sudan-savanna woodlands of Burkina Faso
CGIAR Research Program on Water, Land and Ecosystems (WLE)

23.08.21
- Climate
- Sustaining FOOD AVAILABILITY
Migration, environmental change and agrarian transition in upland regions: learning from Ethiopia, Kenya and Nepal
CGIAR Research Program on Water, Land and Ecosystems (WLE)

23.08.21
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Fish for whom?: integrating the management of social complexities into technical investments for inclusive, multi-functional irrigation
CGIAR Research Program on Water, Land and Ecosystems (WLE)

23.08.21
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Social dimensions of Weather Index Insurance in reaching marginal stakeholders: Lessons from Asia and Africa. Webinar summary report
CGIAR Research Program on Water, Land and Ecosystems (WLE)

23.08.21
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Welfare impact of community-based veterinary and breeding services on small ruminant keepers
International Livestock Research Institute (ILRI)

12.08.21
- Securing PUBLIC HEALTH
Food safety training in East Africa: A review of university courses with food safety content
International Livestock Research Institute (ILRI)

12.08.21
- Securing PUBLIC HEALTH
Maize and wheat science to sustainably feed the world

International Maize and Wheat Improvement Center (CIMMYT)

28.07.21
2020 Annual Report

International Maize and Wheat Improvement Center (CIMMYT)

24.07.21
Antimicrobial resistance in Ethiopia: A systematic review and meta-analysis of prevalence in foods, food handlers, animals, and the environment
International Livestock Research Institute (ILRI)

22.07.21
- Securing PUBLIC HEALTH
Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements
International Livestock Research Institute (ILRI)

19.07.21
- Securing PUBLIC HEALTH

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