Publications
Filters
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Data management: Cassava as an example
09.02.23 -
Food biodiversity: Quantifying the unquantifiable in human diets
09.02.23-
Environmental health & biodiversity
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Nutrition, health & food security
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Realizing economic and environmental gains from cultivated forages and feed reserves in Ethiopia
09.02.23-
Poverty reduction, livelihoods & jobs
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Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries
09.02.23-
Nutrition, health & food security
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Micropropagation of four varieties of cassava (manihot sculenta crantz) with export and industrial potential in the Dominican Republic
09.02.23-
Nutrition, health & food security
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Extensive experimental validation of a model for pneumatic drying of cassava starch
09.02.23-
Nutrition, health & food security
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Molecular diagnosis and vegetative compatibility group analysis of Fusarium Wilt of banana in Nepal
09.02.23-
Nutrition, health & food security
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Democratic directionality for transformative food systems research
09.02.23-
Environmental health & biodiversity
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Dissection of crop metabolome responses to nitrogen, phosphorus, potassium, and other nutrient deficiencies
09.02.23-
Nutrition, health & food security
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Managing the farmscape for connectivity increases conservation value for tropical forest-dependent birds - dataset
09.02.23-
Environmental health & biodiversity
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Banana cultivar names and synonyms in Southeast Asia
04.02.23-
Biodiversity
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Environmental health & biodiversity
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Strengthening national capacities to implement the International Treaty on Plant Genetic Resources for Food and Agriculture. Report of the mid-term review workshop, 16-19 July 2013
04.02.23-
Nutrition, health & food security
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The scientific information activity of Bioversity International: the descriptor lists
04.02.23-
Environmental health & biodiversity
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Safeguarding Intangible Cultural Heritage: traditional foodways of the Isukha community of Kenya
04.02.23-
Nutrition, health & food security
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The impact of participation in Diversity Field Fora on farmer management of millet and Sorghum varieties in Mali
04.02.23-
Nutrition, health & food security
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Developing data interoperability using standards: A wheat community use case
04.02.23-
Big data
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Safeguarding Intangible Cultural Heritage: a photobook of traditional foodways of the Isukha and East Pokot communities of Kenya
04.02.23-
Food security
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Nutrition, health & food security
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New strategies and partnerships for the sustainable use of plant genetic resources
04.02.23-
Climate adaptation & mitigation
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