Publications
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Identification, conservation and formation of a bank of strains quarantine fungi Isolated from beans seeds and tropical forages, from the germplasm bank "Future Seeds"
07.11.23-
Nutrition, health & food security
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Climate security observatory: Guatemala summary for policymakers
07.11.23-
Climate adaptation & mitigation
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Agronomic biofortification: Uncovering the evidence. A seminar organized by the Excellence in Agronomy Agronomic Initiative
07.11.23-
Nutrition, health & food security
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Phytosanitary evaluation of the in vitro cassava collection (Manihot esculenta Crantz): Collection history and phytosanitary evaluation
07.11.23-
Nutrition, health & food security
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Assessment of cassava diversity by DNA fingerprinting: Breeding tool to conserve diversity and reduce redundancy in germplasm collections
07.11.23-
Nutrition, health & food security
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Ultra-processed food environments: Aligning policy beliefs from the state, market, and civil society
07.11.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Pumping behavior of solar irrigation farmers for assessing the sustainability of groundwater in Bangladesh and India
07.11.23 -
Beyond the digital divide: a multi-dimensional approach to enabling digital inclusivity in food, land, and water systems
06.11.23-
Food security
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Honduras food system profile: Better understanding food systems at country level
05.11.23-
Nutrition, health & food security
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Enhancing the nutritional value and agronomic performance of tuber crops: Making genetic gains in biofortified cassava over a decade at CIAT
05.11.23-
Nutrition, health & food security
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Characterization of rice yield based on biomass and SPAD-based leaf nitrogen for large genotype plots
03.11.23-
Nutrition, health & food security
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Interspecific common bean population derived from Phaseolus acutifolius using a bridging genotype demonstrate useful adaptation to heat tolerance
03.11.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation
03.11.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Prediction of crossover recombination using parental genomes
03.11.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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A public-private partnership for the dissemination of Urochloa hybrids: Impacts, potential, constraints
03.11.23-
Nutrition, health & food security
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Análisis y priorización de alternativas de producción sostenible para las comunidades de Alto Wangki Bocay (AWB), Nicaragua
03.11.23-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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How to design food, land and water policies to address hunger and climate change in today’s political economy
03.11.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Desafíos, preferencias varietales y consideraciones para aumentar la adopción de variedades mejoradas de frijol en Guatemala y Honduras
03.11.23-
Nutrition, health & food security
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