Publications
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Study reveals need for more research on burden of pork-borne hazards in eastern and southern Africa
International Livestock Research Institute (ILRI)03.05.23-
Health
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Nutrition, health & food security
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Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment
International Livestock Research Institute (ILRI)27.04.23-
Health
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Nutrition, health & food security
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Role of the interaction space in shaping innovation for sustainable agriculture: Empirical insights from African case studies
International Livestock Research Institute (ILRI)27.04.23-
Food security
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Nutrition, health & food security
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CGIAR Initiative on NEXUS Gains: Annual Technical Report 2022
CGIAR Initiative on NEXUS Gains25.04.23-
Environmental health & biodiversity
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Global food policy report 2023: Rethinking food crisis responses
International Food Policy Research Institute (IFPRI)14.04.23-
Climate adaptation & mitigation
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Food security
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Nutrition
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Shifting climate zones and expanding tropical and arid climate regions across Kenya (1980–2020)
International Livestock Research Institute (ILRI)13.04.23-
Adaptation
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Climate adaptation & mitigation
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Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
International Livestock Research Institute (ILRI)04.04.23-
Nutrition
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Nutrition, health & food security
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From the basics to emerging diagnostic technologies: What is on the horizon for tilapia disease diagnostics?
CGIAR Initiative on One Health04.04.23-
Food security
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Nutrition, health & food security
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Molecular epidemiology and diversity of SARS-CoV-2 in Ethiopia, 2020–2022
International Livestock Research Institute (ILRI)04.04.23-
Health
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Nutrition, health & food security
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Impact of information on demand for safe food
CGIAR Initiative on One Health03.04.23-
Health
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Nutrition, health & food security
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Assessing milk products quality, safety, and influencing factors along the dairy value chain in eastern Democratic Republic of the Congo
International Institute of Tropical Agriculture (IITA)28.03.23-
Health
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Nutrition
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Microbial contamination and antibiotic resistance in marketed food in Bangladesh: Current situation and possible improvements
International Livestock Research Institute (ILRI)23.03.23-
Health
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Nutrition, health & food security
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Implications of the ban on rice cultivation in Uganda’s wetlands for breeding and seed systems programing
CGIAR Initiative on Market Intelligence23.03.23 -
Behavioral market intelligence and its implications for seed systems development
CGIAR Initiative on Market Intelligence23.03.23 -
Future market segments for hybrid maize in East Africa
CGIAR Initiative on Market Intelligence23.03.23 -
Market intelligence for informing crop-breeding decisions by CGIAR and NARES
CGIAR Initiative on Market Intelligence23.03.23 -
Targeting market segment needs with public-good crop breeding investments: A case study with potato and sweetpotato focused on poverty alleviation, nutrition and gender
CGIAR Initiative on Market Intelligence23.03.23 -
One Health WASH: an AMR-smart integrative approach to preventing and controlling infection in farming communities
International Livestock Research Institute (ILRI)15.03.23-
Health
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Nutrition, health & food security
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