News & Events
A collection of CGIAR featured news and upcoming events
Featured news
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Wicked Problems Demand Systems Thinking and Innovation in Partnerships
28.11.22Humankind is at a crossroads. We are facing a perfect storm from a combination of…
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CGIAR Appoints Dr. Lindiwe Majele Sibanda as System Board Chair, Effective January 2023
24.11.22Following the decision of Marco Ferroni to retire and step down from his position as…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Reflections from COP27: How can CGIAR scientists be even more actively engaged in global climate processes?
18.11.22-
Climate adaptation & mitigation
Authored by Aditi Mukherji, Director, CGIAR Climate Adaptation and Mitigation Impact Area Platform …
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Smallholder Farmers Need Immediate, Actionable Solutions Now Says CGIAR Excellence in Agronomy Initiative (EiA) at COP 27
17.11.22-
Adaptation
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Climate adaptation & mitigation
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Mitigation
Sharm El-Sheikh, Egypt, November 17, 2022 – The CGIAR Excellence in Agronomy Initiative (EiA) h…
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Upcoming events
Now until 04 Jan. 2023
News from the Centers and Programs
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Food systems that work for people and the environment
02.12.22-
Climate adaptation & mitigation
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Nutrition, health & food security
Alice Ruhweza, International Maize and Wheat Improvement Center (CIMMYT) Board Member and Africa Reg…
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EatSafe project to host webinar on food safety innovations for traditional markets
02.12.22-
Health
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Nutrition, health & food security
The World Health Organization estimates that every year, 600 million people become ill and many…
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CGIAR Consultation Workshop with innovation ecosystem in Uzbekistan for sustainable agriculture and climate action
02.12.22-
Climate adaptation & mitigation
CGIAR convened key players to engage in an open conversation about technological entrepreneur…
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Using Information and Cognitive Dissonance to Nudge Children toward Healthier Food Choices in Vietnam
01.12.22-
Gender equality, youth & social inclusion
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Nutrition, health & food security
Among children and adolescents, 5 to 19 years old, overweight and obesity increased from 8.5…
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CIMMYT scientists rank in top 1% of highly cited papers
30.11.22-
Environmental health & biodiversity
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Nutrition, health & food security
Three scientists from the International Maize and Wheat Improvement Center (CIMMYT) are included in …
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Evento de alto nivel: Lo que la ciencia nos dice sobre el impacto del uso sostenible del suelo en la reducción de la deforestación y la construcción de paz en Colombia
30.11.22-
Mitigation
Por Ma. Eliza J. Villarino (traducido al español por Karoll Valentina Yomayuza) Durante los último…
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