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El País: A new scientific revolution to transform food systems
CGIAR29.11.23-
Climate adaptation & mitigation
On 28 November, in the lead-up to COP28, El País published this op-ed by CGIAR…
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Agrifood systems, the next frontier of climate action need science for fair and equitable solutions
CGIAR29.11.23-
Climate adaptation & mitigation
By Aditi Mukherji, Director, Climate Change Adaptation and Mitigation Impact Action Platform On Nove…
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UK-CGIAR science hub announced by UK Prime Minister
CGIAR20.11.23UK Prime Minister Rishi Sunak announced the launch of the UK-CGIAR Centre for Collaboration and…
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Access to highlights of NL-CGIAR research in 26 countries
CGIAR09.11.23The NL-CGIAR Research programme presents an overview of research results in 26 countries around the…
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CGIAR's key role in advancing the Glasgow Breakthrough Agenda for climate-resilient agriculture
CGIAR27.10.23-
Climate adaptation & mitigation
CGIAR plays a crucial role in advancing the Glasgow Breakthrough Agenda — an unprecedented global…
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ICRISAT Signs Agreement to Join One CGIAR Partnership
CGIAR10.10.23Integrated partnership delivers science and innovation for a food- and nutrition-secure future. Bonn…
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IRRI-supported Rice Corp wins the prestigious Hult Prize
International Rice Research Institute (IRRI)18.09.18-
Food security
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Nutrition
September 16, New York, USA -- Rice Corp (currently known as SunRice), in partnership with…
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Creating a data-focused environment to address India's nutritional challenges
International Food Policy Research Institute (IFPRI)17.09.18-
Health
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Nutrition
BY PRATIMA MATHEWS New research analyses of key demographic data shine light on the drivers…
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New study examines socio-economic effects of training informal milk vendors in Kenya
International Livestock Research Institute (ILRI)12.09.18-
Food security
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Nutrition
Training of milk vendors in Kenya’s informal dairy sector could be a pathway to progressively…
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Diversity from field to fork
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)29.08.18-
Nutrition
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Poverty reduction, livelihoods & jobs
[embed]https://www.youtube.com/watch?v=LO1UVqf53Yo[/embed]Bioversity International collaborates with…
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Remembering H.E. Kofi Annan: International statesman and champion of the poor
International Potato Center (CIP)28.08.18-
Food security
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Nutrition
The International Potato Center’s (CIP) management and staff were saddened by the news that H.E.…
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New Study: Dairy Intake Reduces Stunting Among Children in Bangladesh
International Food Policy Research Institute (IFPRI)27.08.18-
Health
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Nutrition
Washington, D.C.: Milk consumption has a large impact on linear growth in the crucial first…
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‘Historic’ India Millet Mission campaign to begin in September
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)25.08.18-
Food security
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Nutrition
Road-map for National Year of Millets 2018, presented The largest producer of millets in the…
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CIAT Strategy refreshed for 2018–2020
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.08.18-
Nutrition
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Poverty reduction, livelihoods & jobs
In the five years that have passed since CIAT’s current strategy (2014–2020)1 was prepared, we…
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IRRI celebrates National Nutrition Month in the Philippines
International Rice Research Institute (IRRI)15.08.18-
Food security
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Nutrition
Nutrition awareness ramps up in the Philippines during the annual celebration of National Nutrition …
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Trade conflict is a lose-lose game
International Food Policy Research Institute (IFPRI)14.08.18-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
BY SHENGGEN FAN After many years of rapid growth, serious trade tensions have emerged between…
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Talking nutrition with adolescents in tribal regions of Telangana
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)09.08.18-
Nutrition
On World Tribal Day (August 9), we examine the importance of nutrition messaging in staving…
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A4NH and partners convene ANH Academy Week 2018 in Ghana
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)08.08.18-
Health
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Nutrition
Over 350 scientists from 50 countries met in Accra, Ghana on 25–29 June 2018 to…
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What do equity and equality have to do with it? Insights for food and nutrition from development studies research
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)07.08.18-
Food security
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Nutrition
Equity and equality are important themes in food and nutrition, but the existing literature has…
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How and why iron-biofortified pearl millet improves cognitive function: A look inside a new study
International Food Policy Research Institute (IFPRI)07.08.18-
Food security
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Nutrition
BY SAMUEL SCOTT “The human mind is our fundamental resource.” – John F. Kennedy, 1961…
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Interview: Unpacking integrated nutrition with IFPRI’s Harold Alderman
International Food Policy Research Institute (IFPRI)03.08.18-
Food security
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Nutrition
Research shows that an integrated nutrition approach—bringing together social protection programs,…
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How countries can achieve nutrition goals through the food system approach
International Food Policy Research Institute (IFPRI)02.08.18-
Food security
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Nutrition
Suresh Babu The U.N. Sustainable Development Goals (SDGs) related to food security and nutrition…
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Iron-Biofortified Pearl Millet (Bajra) Consumption Improves Cognitive Outcomes in Indian Adolescents
International Food Policy Research Institute (IFPRI)30.07.18-
Food security
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Nutrition
Washington, D.C.: Consuming biofortified pearl millet (bajra) stems the deleterious effects of iron …
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Fisheries and aquaculture will benefit from new agreement
WorldFish30.07.18-
Food security
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Nutrition
11 July 2018, Rome, Italy - Gareth Johnstone, Director General WorldFish, left, and Arni Mathiesen,…
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