News
Featured news
-
Farmers at the Forefront: Utilizing Agricultural Data to Monitor G7 and G20 Pledges
19.05.23-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Gender equality, youth & social inclusion
-
Nutrition, health & food security
New dashboard will draw on CGIAR data and research to track G7/G20 commitments and inform…
Read more -
-
Message from the System Board: CGIAR Launches Search for New Executive Managing Director
08.05.23We are delighted to announce that the CGIAR System Board has launched the globally competitive…
Read more -
April Message from the Chair of the System Board
07.05.23Warm greetings to the CGIAR community. As promised, this month I’m updating you on my…
Read more -
New funding for CGIAR breeding to boost food and nutrition security in Africa
25.04.23-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Gender equality
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Project aims to harness the untapped potential of root, tuber, and banana crops CGIAR is…
Read more -
-
Reforming Global Aid and Finance Would Make Ending Hunger an ‘Affordable Goal’, Finds New Report
13.04.23Experts call for more and longer-term funding to tackle systemic causes of hunger and break…
Read more -
Patrick Caron Appointed Vice Chair of CGIAR System Board
12.04.23CGIAR is pleased to announce that current System Board member, Patrick Caron, has been appointed Vi…
Read more
Filters
-
Adding colour to rural diets year round with the Seasonal Food Availability Booklet
02.07.18-
Biodiversity
-
Food security
-
Nutrition
From focus group to plate: a new tool developed by Bioversity International to enhance the…
Read more -
-
Improving control of a chicken disease supports the livelihoods of Kenya’s women
02.07.18-
Gender equality
-
Nutrition
Women play critical roles in the small-scale livestock systems that remain ubiquitous in the develop…
Read more -
-
Better data for better nutrition
29.06.18-
Nutrition
A new tool, developed by Bioversity International and partners in Kenya, will ease the burden…
Read more -
-
Staple Crop Yields Alone Will Not Solve Poverty
28.06.18-
Food security
-
Nutrition
An exclusive focus on improving staple crop yields in developing countries is increasingly questione…
Read more -
-
Tanzania unveils high iron beans under International Potato Center led initiative
28.06.18-
Food security
-
Nutrition
Tanzania has officially released two high-iron and zinc bean varieties. The Minister for Agriculture…
Read more -
-
Call to Action on Adolescent Nutrition demands better data
27.06.18-
Nutrition
-
Poverty reduction, livelihoods & jobs
BY SUNNY S. KIM, DEANNA OLNEY AND MARIE RUEL Adolescence is a critical period of biological and…
Read more -
-
Walmart Foundation invests nearly US$2M in ‘Farmer Market Readiness Program’ in India
27.06.18-
Food security
-
Nutrition
Over 6000 farmers in Andhra Pradesh will move to an improved business model for better…
Read more -
-
China’s road to food security in a time of rising trade protectionism
26.06.18-
Food security
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Washington, DC – The rise of trade protectionism and antiglobalism around the world pose a…
Read more -
-
IFPRI Congratulates Lawrence Haddad and David Nabarro on Joint World Food Prize Award
26.06.18-
Food security
-
Nutrition
June 25, 2018, Washington, D.C. – The International Food Policy Research Institute (IFPRI) congrat…
Read more -
-
Nepal and IRRI sign work plan to reinvigorate efforts towards rice self-sufficiency
25.06.18-
Food security
-
Nutrition
Kathmandu, Nepal, 25 June 2018 — The Government of Nepal, through the Ministry of Agriculture,…
Read more -
-
Agroforestry systems for producing nutritious food for smallholders in Odisha, India
25.06.18-
Food security
-
Nutrition
The World Agroforestry Centre (ICRAF) South Asia Regional Programme recently launched a three-year p…
Read more -
-
Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries
19.06.18-
Gender equality
-
Nutrition
A new report was published this month on the value of ensuring consumption of meat,…
Read more -
-
A4NH releases its 2017 annual report
18.06.18-
Health
-
Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health has published its 2017 annual…
Read more -
-
HarvestPlus founder joins forces with African Leaders for Nutrition
18.06.18-
Nutrition
HarvestPlus founder Howarth Bouis has joined the African Leaders for Nutrition initiative where he w…
Read more -
-
From Food Security to Nutrition Security
14.06.18-
Food security
-
Nutrition
While ‘hunger’ continues to resonate as a cause deserving of funding support, focusing solely on…
Read more -
-
CATIE continues to improve people’s wellbeing across Latin America and Caribbean through education and research
13.06.18-
Nutrition
-
Poverty reduction, livelihoods & jobs
Ever since its inception in 1973, CATIE (the Tropical Agricultural Research and Higher Education Cen…
Read more -
-
Agricultural researchers boost fight against malnutrition with staple crops
12.06.18-
Food security
-
Nutrition
Breeding research by the International Maize and Wheat Improvement Center (CIMMYT) is generating not…
Read more -
-
GEF-Funded Integrated Approach Programme on Food Security Gains Momentum
08.06.18-
Food security
-
Nutrition
In 2017, the Global Environment Facility (GEF) launched the Integrated Approach Programme on Fosteri…
Read more -