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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Targeting open defecation, other factors accelerates anemia reduction among pregnant women in India
International Food Policy Research Institute (IFPRI)03.07.18-
Health
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Nutrition
BY SAMUEL SCOTT AND SUMAN CHAKRABARTI One in two pregnant women in India are anemic. This…
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Adding colour to rural diets year round with the Seasonal Food Availability Booklet
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)02.07.18-
Biodiversity
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Food security
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Nutrition
From focus group to plate: a new tool developed by Bioversity International to enhance the…
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Improving control of a chicken disease supports the livelihoods of Kenya’s women
International Livestock Research Institute (ILRI)02.07.18-
Gender equality
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Nutrition
Women play critical roles in the small-scale livestock systems that remain ubiquitous in the develop…
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Better data for better nutrition
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)29.06.18-
Nutrition
A new tool, developed by Bioversity International and partners in Kenya, will ease the burden…
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Staple Crop Yields Alone Will Not Solve Poverty
CGIAR Independent Science and Partnership Council (ISPC)28.06.18-
Food security
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Nutrition
An exclusive focus on improving staple crop yields in developing countries is increasingly questione…
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Call to Action on Adolescent Nutrition demands better data
International Food Policy Research Institute (IFPRI)27.06.18-
Nutrition
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Poverty reduction, livelihoods & jobs
BY SUNNY S. KIM, DEANNA OLNEY AND MARIE RUEL Adolescence is a critical period of biological and…
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Walmart Foundation invests nearly US$2M in ‘Farmer Market Readiness Program’ in India
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)27.06.18-
Food security
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Nutrition
Over 6000 farmers in Andhra Pradesh will move to an improved business model for better…
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China’s road to food security in a time of rising trade protectionism
International Food Policy Research Institute (IFPRI)26.06.18-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Washington, DC – The rise of trade protectionism and antiglobalism around the world pose a…
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IFPRI Congratulates Lawrence Haddad and David Nabarro on Joint World Food Prize Award
International Food Policy Research Institute (IFPRI)26.06.18-
Food security
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Nutrition
June 25, 2018, Washington, D.C. – The International Food Policy Research Institute (IFPRI) congrat…
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Nepal and IRRI sign work plan to reinvigorate efforts towards rice self-sufficiency
International Rice Research Institute (IRRI)25.06.18-
Food security
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Nutrition
Kathmandu, Nepal, 25 June 2018 — The Government of Nepal, through the Ministry of Agriculture,…
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Agroforestry systems for producing nutritious food for smallholders in Odisha, India
World Agroforestry (ICRAF)25.06.18-
Food security
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Nutrition
The World Agroforestry Centre (ICRAF) South Asia Regional Programme recently launched a three-year p…
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Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries
International Livestock Research Institute (ILRI)19.06.18-
Gender equality
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Nutrition
A new report was published this month on the value of ensuring consumption of meat,…
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A4NH releases its 2017 annual report
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)18.06.18-
Health
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Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health has published its 2017 annual…
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HarvestPlus founder joins forces with African Leaders for Nutrition
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)18.06.18-
Nutrition
HarvestPlus founder Howarth Bouis has joined the African Leaders for Nutrition initiative where he w…
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From Food Security to Nutrition Security
CGIAR Independent Science and Partnership Council (ISPC)14.06.18-
Food security
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Nutrition
While ‘hunger’ continues to resonate as a cause deserving of funding support, focusing solely on…
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CATIE continues to improve people’s wellbeing across Latin America and Caribbean through education and research
CGIAR Research Program on Forests, Trees and Agroforestry13.06.18-
Nutrition
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Poverty reduction, livelihoods & jobs
Ever since its inception in 1973, CATIE (the Tropical Agricultural Research and Higher Education Cen…
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Agricultural researchers boost fight against malnutrition with staple crops
International Maize and Wheat Improvement Center (CIMMYT)12.06.18-
Food security
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Nutrition
Breeding research by the International Maize and Wheat Improvement Center (CIMMYT) is generating not…
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GEF-Funded Integrated Approach Programme on Food Security Gains Momentum
World Agroforestry (ICRAF)08.06.18-
Food security
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Nutrition
In 2017, the Global Environment Facility (GEF) launched the Integrated Approach Programme on Fosteri…
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