News
Featured news
-
CGIAR supports innovative new Brazil-led accelerator RAIZ
20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
Read more -
Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
Read more -
The National (UAE): Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
Read more -
New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
-
Climate adaptation & mitigation
-
Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
Read more -
-
Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
Read more -
Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
-
Climate adaptation & mitigation
-
Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
Read more -
Filters
-
Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries
19.06.18-
Gender equality
-
Nutrition
A new report was published this month on the value of ensuring consumption of meat,…
Read more -
-
A4NH releases its 2017 annual report
18.06.18-
Health
-
Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health has published its 2017 annual…
Read more -
-
HarvestPlus founder joins forces with African Leaders for Nutrition
18.06.18-
Nutrition
HarvestPlus founder Howarth Bouis has joined the African Leaders for Nutrition initiative where he w…
Read more -
-
From Food Security to Nutrition Security
14.06.18-
Food security
-
Nutrition
While ‘hunger’ continues to resonate as a cause deserving of funding support, focusing solely on…
Read more -
-
CATIE continues to improve people’s wellbeing across Latin America and Caribbean through education and research
13.06.18-
Nutrition
-
Poverty reduction, livelihoods & jobs
Ever since its inception in 1973, CATIE (the Tropical Agricultural Research and Higher Education Cen…
Read more -
-
Agricultural researchers boost fight against malnutrition with staple crops
12.06.18-
Food security
-
Nutrition
Breeding research by the International Maize and Wheat Improvement Center (CIMMYT) is generating not…
Read more -
-
GEF-Funded Integrated Approach Programme on Food Security Gains Momentum
08.06.18-
Food security
-
Nutrition
In 2017, the Global Environment Facility (GEF) launched the Integrated Approach Programme on Fosteri…
Read more -
-
Using Photovoice to assess impacts of behavior change nutrition activities in Kenya
05.06.18-
Food security
-
Nutrition
Novel ways are being explored to make nutrition interventions more effective and efficient in Kenya.…
Read more -
-
How governments can monitor progress towards better nutrition
04.06.18-
Food security
-
Nutrition
Stochastic Impact Evaluation is being used to model the impacts of policies and other decisions…
Read more -
-
New report: The influence of livestock-derived foods on nutrition during the first 1,000 days of life
04.06.18-
Nutrition
This new research report synthesizes the best current evidence on the influence of livestock-derived…
Read more -
-
What's so special about Science Forum 2018?
04.06.18-
Food security
-
Nutrition
In this video, Maggie Gill (ISPC Chair), Jennifer Thomson (ISPC & SF18 Steering Committee Chair)…
Read more -
-
ILRI and its partners celebrate World Milk Day at Tanzania’s first Livestock Expo and Milk Week
02.06.18-
Health
-
Nutrition
“World Milk Day 2018 celebrated at Tanzania’s first Livestock Expo”https://t.co/hLL2FksULb —…
Read more -
-
Africa’s first biofortified pearl millet variety aims to combat anaemia
01.06.18-
Food security
-
Nutrition
For millions of women and children in Africa anaemia is a significant public health concern—and…
Read more -
-
Opportunities and Challenges for CGIAR in a Changing World
31.05.18-
Food security
-
Nutrition
The Independent Science and Partnership Council (ISPC) recently convened its 17th meeting at the F…
Read more -
-
Major step forward in chickpea and pigeonpea research – reference genome data assembled
26.05.18-
Nutrition
Breeding high nutritional varieties of chickpea and pigeonpea just got easier. With new technology, …
Read more -
-
New Study: Status of Child Stunting in India
25.05.18-
Food security
-
Nutrition
Stunting prevalence in India is high (38.4%) and varies considerably across districts (from 12.4% to…
Read more -
-
India’s district-focused strategy to reduce childhood stunting must also address women’s wellbeing and poverty reduction, finds new study
25.05.18-
Food security
-
Nutrition
71% of differences in stunting prevalence between low and high burden districts are explained by…
Read more -
-
‘Is my food safe?’ – the state of current research on food safety
25.05.18-
Health
-
Nutrition
Image: Pork on sale in a local wet market in Hanoi, Vietnam (photo credit: ILRI/Andrew…
Read more -