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Featured news
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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How to implement "innovation portfolio management" in a public R&D organization
CGIAR07.03.24To feed and nourish ten billion people by mid-century, and to do so sustainably, our…
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Invest in women, ignite change in food systems
CGIAR05.03.24By Ismahane Elouafi, CGIAR Executive Managing Director On this International Women’s Day, we celeb…
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New report: CGIAR's Transformative Crop Technologies Drive $1.3 Trillion Impact
CGIAR27.02.24The cumulative impact of CGIAR-related crop technologies reached US$1,334 billion from 1961 to 2020,…
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Urban wetlands and the built environment: how Colombo’s green spaces enhance city life
IWMI02.02.24-
Environmental health
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Environmental health & biodiversity
Colombo must justify the renewal of its Ramsar Wetland City status this year. Has the…
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Toolkit Launch: Mainstreaming Biodiversity for Food and Nutrition
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)10.12.18-
Biodiversity
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Nutrition
The Biodiversity for Food and Nutrition Initiative shares a new open-access guide that collects less…
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Optimizing food assistance programs: Multisectoral approach improves child growth in Guatemala
International Food Policy Research Institute (IFPRI)07.12.18-
Health
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Nutrition
Food-assisted maternal and child health and nutrition programs that incorporate food rations, a beha…
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Which are the right crops to enable food security under future climates?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)07.12.18-
Climate adaptation & mitigation
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Nutrition
A new paper sets out to determine if crop-specific research investments can be prioritized to…
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The Micronutrient Forum and IFPRI Announce New Hosting Partnership
International Food Policy Research Institute (IFPRI)05.12.18-
Nutrition
Washington D.C., December 3, 2018 - The Micronutrient Forum (the Forum) and the International Food …
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Ending hunger by 2030 is possible, if we can accelerate progress
International Food Policy Research Institute (IFPRI)04.12.18-
Food security
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Nutrition
It has become painfully clear that we have faltered in our progress towards meeting the…
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Fixing food 2018: Best practices towards the sustainable development goals
IWMI03.12.18-
Food security
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Nutrition
This report investigates best practices in food sustainability across the world. It uses the three…
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Nations urged to accelerate efforts to wipe out hunger and malnutrition
International Food Policy Research Institute (IFPRI)28.11.18-
Environmental health
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Food security
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Nutrition
With hunger and obesity on the rise, a global forum aims to catalyze urgent action…
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This week: A global event on Accelerating the End of Hunger and Malnutrition
International Livestock Research Institute (ILRI)26.11.18-
Food security
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Nutrition
This week 28–30 Nov 2018 in Bangkok A senior delegation from the International Livestock Research…
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Strategic simplification to create healthy and sustainable food systems in an urbanizing world
International Food Policy Research Institute (IFPRI)21.11.18-
Food security
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Health
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Nutrition
Food systems are shaped by consumption and demand—we need to always keep this in mind.…
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NEW STUDY: Urbanization associated with lower rates of child stunting but higher rates of obesity among women
International Food Policy Research Institute (IFPRI)20.11.18-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Washington, D.C: Urbanization is changing the landscape of health and nutrition in Africa, and in…
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Animal-sourced foods are vital to combating malnutrition and stunting in the developing world
International Food Policy Research Institute (IFPRI)19.11.18-
Food security
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Health
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Nutrition
When poorly nourished children in developing countries fall behind in their physical growth and be…
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Cash Transfers coupled with Behavior Change Communication sustainably reduce violence against women
CGIAR Research Program on Policies, Institutions, and Markets (PIM)16.11.18-
Gender equality
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Nutrition
Intimate Partner Violence (IPV) is pervasive globally, with estimates showing that one in three adul…
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The SDGs on Zero Hunger and Clean Water and Sanitation can’t be achieved without each other, so where do we start?
International Food Policy Research Institute (IFPRI)16.11.18-
Environmental health
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Health
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Nutrition
The 2015-2030 period has become a crucial time for progress in global sustainable development: The …
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Jakunbe: New sorghum variety making a difference in lives of Burkina Faso farmers
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)16.11.18-
Food security
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Nutrition
An improved, early-maturing sorghum variety is helping farmers in Burkina Faso attain nutritional an…
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A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa
International Livestock Research Institute (ILRI)15.11.18-
Health
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Nutrition
Despite significant efforts to address it, malnutrition remains a major impediment to development ar…
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A move away from ‘grain fundamentalism’ to higher quality milk, meat and egg calories to fight malnutrition
International Livestock Research Institute (ILRI)15.11.18-
Health
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Nutrition
Derek Headey, a senior research fellow at the CGIAR’s International Food Policy Research Institute…
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New Study: Improvement in Education and Wealth - Key to Anemia Reduction Among Expectant Mothers and Children in India
International Food Policy Research Institute (IFPRI)12.11.18-
Gender equality
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Health
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Nutrition
Washington D.C.: Improved public health and nutrition programs for children under five years of age,…
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Forman Lecture: Barry Popkin on the growing global problem of junk food and sugary drinks
International Food Policy Research Institute (IFPRI)12.11.18-
Health
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Nutrition
Efforts to improve global nutrition face serious headwinds from the growing marketing and consumptio…
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