To feed the world, take the science to the farmer

From
International Maize and Wheat Improvement Center (CIMMYT)
Published on
25.10.18
Impact Area
Food security, Nutrition

At the 2018 Borlaug Dialogue, experts discussed how to build sustainable seed systems and the role of research in tackling the world’s complex challenges.

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To feed the world, take the science to the farmer

Related news

Reinventing Kenya’s Snack Future with Dryland Grains

Cultivating climate-smart rice: How specific cultivars and smarter fertilizing can cut emissions and maintain yield

COP30 can enable Greening Plant Nutrition in East and Southern Africa