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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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How to implement "innovation portfolio management" in a public R&D organization
CGIAR07.03.24To feed and nourish ten billion people by mid-century, and to do so sustainably, our…
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Invest in women, ignite change in food systems
CGIAR05.03.24By Ismahane Elouafi, CGIAR Executive Managing Director On this International Women’s Day, we celeb…
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New report: CGIAR's Transformative Crop Technologies Drive $1.3 Trillion Impact
CGIAR27.02.24The cumulative impact of CGIAR-related crop technologies reached US$1,334 billion from 1961 to 2020,…
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Urban wetlands and the built environment: how Colombo’s green spaces enhance city life
IWMI02.02.24-
Environmental health
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Environmental health & biodiversity
Colombo must justify the renewal of its Ramsar Wetland City status this year. Has the…
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In Colombia, Mitigate+ looks to work with national stakeholders to achieve low-emissions development
CGIAR Initiative on Low-Emission Food Systems06.10.22-
Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino Caqueta embodies one of those places that offer great potential…
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Expanding BISA expertise to new horizons in South Asia
International Maize and Wheat Improvement Center (CIMMYT)05.10.22-
Nutrition, health & food security
Ten years ago, a foundation was laid on the principles of Norman Borlaug to translate…
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Colombia, país prioritario en las nuevas Iniciativas de investigación de CGIAR, la mayor red global de investigación agroalimentaria
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.10.22-
Climate adaptation & mitigation
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Nutrition, health & food security
En días en los que ya son evidentes los efectos del cambio climático, la ciencia…
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Colombia – Priority Country for New Research Initiatives at CGIAR, the Largest Global Agrifood Research Network
CGIAR05.10.22The new CGIAR Portfolio will be presented on October 10-11 in Bogotá. The Research Initiatives…
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Aquatic foods’ seat at the table
WorldFish05.10.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
Where do aquatic foods fit in the ongoing quest to provide essential nutrition to the…
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Advice for food systems in crisis featured in GAP Report
International Maize and Wheat Improvement Center (CIMMYT)04.10.22-
Food security
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Nutrition, health & food security
Expertise from CIMMYT on transforming food systems in a crisis-stricken world features in the yearly…
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AGG-Maize project registers impressive progress
International Maize and Wheat Improvement Center (CIMMYT)04.10.22-
Nutrition, health & food security
The Accelerating Genetic Gains in Maize and Wheat (AGG) Project, which is halfway through its…
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How well do traditional markets contribute to improving consumers’ diets in Kisumu?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.10.22-
Health
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Nutrition, health & food security
The kind of foods made available to consumers and their affordability often influences consumer beha…
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Celebrating World Animal Day 2022 with a focus on ILRI’s research on animal welfare
International Livestock Research Institute (ILRI)04.10.22-
Food security
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Nutrition, health & food security
World Animal Day is an international day of action for animal rights and welfare celebrated…
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Study brings satellite data down to earth for biomass tracking
Center for International Forestry Research (CIFOR)04.10.22Combining forest inventories with remote sensing could increase accuracy and lower costs For really …
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Livestock vaccines are supporting women's empowerment in northern Ghana
International Livestock Research Institute (ILRI)04.10.22-
Food security
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Nutrition, health & food security
Healthy and productive small ruminants play a key role in supporting women’s empowerment in low-…
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How does colonial heritage segment food markets? Evidence from rice consumers in Mauritania
International Rice Research Institute (IRRI)04.10.22-
Food security
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Poverty reduction, livelihoods & jobs
A key contribution of this study is the evaluation of consumer rice preferences—segments whose pre…
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AfricaRice and CERFAM join forces to support African countries to end hunger through South-South cooperation
AfricaRice03.10.22-
Food security
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Gender equality
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Nutrition
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Abidjan, Côte d'Ivoire, 3 October 2022. The Africa Rice Center (AfricaRice) and the Regional Center…
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When ties that bind Increase migrants’ vulnerability: Insights from the south to west Asia migration corridor
International Food Policy Research Institute (IFPRI)03.10.22When ties that bind Increase migrants’ vulnerability: Insights from the south to west Asia migrati…
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Decoding the food and culture connection to promote healthier foodways in Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)03.10.22-
Nutrition, health & food security
Food and culture are inherently connected. What natural sources people use to obtain their food,…
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Evaluation of in vitro digestion methods and starch structure components as determinants for predicting the glycemic index of rice
International Rice Research Institute (IRRI)03.10.22-
Nutrition
Shift in dietary practices and lower energy expenditure brought about by various socio-economic deve…
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IITA improving maize genotyping workflow in developing countries
International Institute of Tropical Agriculture (IITA)02.10.22With growing concerns around food and nutrition security globally due to the Ukraine−Russia war, t…
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GSN to reach wider audience with training opportunities
International Institute of Tropical Agriculture (IITA)02.10.22During its virtual 2022 third quarter meeting on 16 September, the IITA Gender Science Network (GS…
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