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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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More than a drop in the bucket: addressing food security in Nepal through improved sustainable irrigation
26.01.23-
Climate adaptation & mitigation
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Nutrition, health & food security
Agriculture is always impacted by war. However, Russia’s war in Ukraine, fought between two major…
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Is food price inflation really subsiding?
24.01.23-
Food security
by Rob Vos, Joseph Glauber, and David Laborde OPEN ACCESS | CC-BY-4.0 Almost a year…
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Five strides forward for CGIAR crop breeding resources and services
24.01.23-
Big data
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Nutrition, health & food security
Sitting at the cutting edge of science, the crop breeding domain has been improving and…
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Food export restrictions have eased as the Russia-Ukraine war continues, but concerns remain for key commodities
23.01.23-
Food security
by Joseph Glauber, David Laborde and Abdullah Mamun OPEN ACCESS | CC-BY-4.0 In the weeks followin…
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Women-led community seed production and marketing enterprise sows change in Northern Bangladesh
23.01.23-
Food security
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Nutrition, health & food security
The journey of Srimati Gouri Rani Shankar is nothing less than an inspiration for women…
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Collaboration between IRRI, Nong Lam University, and JICA to reduce postharvest losses and increase rice quality in Africa
20.01.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
The International Rice Research Institute (IRRI), Nong Lam University, and Japan International Coope…
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2022 Forman Lecture: The AU’s Minata Samaté Cessouma on Africa’s current and future nutrition challenges
19.01.23-
Food security
In an era of global uncertainties, including high food prices, political instability, and growing cl…
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From Silicon Valley to Tanzania: Putting AI to work for smallholder farmers
16.01.23-
Climate adaptation & mitigation
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Food security
Journey into the field with Project Artemis, a new collaboration putting advanced phenotyping techno…
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CIP and IRRI collaborate on CGIAR Seed Equal Initiative workshop for potato crops in Africa
16.01.23-
Food security
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Poverty reduction, livelihoods & jobs
The CGIAR Initiative Seed Equal- Delivering Genetic Gains to Farmers Fields held a workshop in…
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Collaboration with the Federal Ministry of Agriculture and Rural Development (FMARD) on the National Agriculture Technology and Innovation Policy (NATIP) Implementation Plan
16.01.23-
Nutrition, health & food security
International Food Policy Research Institute (IFPRI) facilitated the NATIP implementation plan valid…
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Can videos overcome smallholder women’s barriers to accessing climate resilience strategies? Insights from Uganda
13.01.23-
Climate adaptation & mitigation
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Food security
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Gender equality
Uganda's National Agriculture and Advisory Services (NAADS) has made great contributions to the tran…
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Department of Agriculture and Farmers Welfare of the Government of Odisha reaffirms state support to IRRI’s research programs
13.01.23-
Food security
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Nutrition, health & food security
Marking the World Food Day, Dr. Arabinda Kumar Padhee, Principal Secretary of the Department of…
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One CGIAR cross-initative collaboration on Farming Systems Analysis in support of user-centred research and innovation
10.01.23-
Nutrition, health & food security
Farming Systems Analysis (FSA) is commonly used in CGIAR to assess ‘what works where, and…
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Zambia's first farming reality TV show launched by national broadcaster
10.01.23-
Climate adaptation & mitigation
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Food security
The combined impacts of climate change, rising populations, scarce resources, and growing demand for…
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ILRI says farewell to Director General Jimmy Smith
10.01.23-
Food security
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Nutrition, health & food security
Every director general knows, at the time they are appointed, exactly when they're supposed to…
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Policy seminar: The harmful environment impacts of agricultural subsidies and prospects for reform
06.01.23-
Food security
Globally, agricultural support is high—totaling about $600 billion annually—and continues to inc…
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Ukama Ustawi holds dialogue to set policy priorities for climate-resilient agriculture in Zambia
06.01.23-
Climate adaptation & mitigation
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Nutrition, health & food security
Government ministries, researchers, NGOs, businesses, and others come together to debate policy prio…
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Five ways CGIAR accelerated crop breeding in 2022
05.01.23-
Climate adaptation & mitigation
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Nutrition, health & food security
CGIAR has a rich history of crop breeding results, but modern challenges abound. Too many…
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