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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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India gets its first biofortified sorghum
06.07.18-
Food security
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Nutrition
India’s first biofortified sorghum (jowar), with significantly higher iron and zinc than regular s…
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ICRISAT declared as Centre of Excellence for tribal development
29.06.18-
Poverty reduction, livelihoods & jobs
Ministry of Tribal Affairs Govt. of India declared ICRISAT as Centre of Excellence to support…
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Walmart Foundation invests nearly US$2M in ‘Farmer Market Readiness Program’ in India
27.06.18-
Food security
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Nutrition
Over 6000 farmers in Andhra Pradesh will move to an improved business model for better…
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Using Photovoice to assess impacts of behavior change nutrition activities in Kenya
05.06.18-
Food security
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Nutrition
Novel ways are being explored to make nutrition interventions more effective and efficient in Kenya.…
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Africa’s first biofortified pearl millet variety aims to combat anaemia
01.06.18-
Food security
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Nutrition
For millions of women and children in Africa anaemia is a significant public health concern—and…
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Major step forward in chickpea and pigeonpea research – reference genome data assembled
26.05.18-
Nutrition
Breeding high nutritional varieties of chickpea and pigeonpea just got easier. With new technology, …
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Joining the dots between crops, livestock and markets in West Africa
25.05.18-
Environmental health
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Food security
A project that aims to strengthen research in crop-livestock systems, to substantially change lives …
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Launching the Millet Song – 'To Gain'!
22.05.18-
Food security
A good idea needs strong messages and inspiring champions. The Smart Food initiative has been…
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Groundnut researchers in Asia move towards modernization of breeding program
16.05.18-
Biodiversity
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Nutrition
The first meeting of the Groundnut Network Group-Asia (GNG-A) on 30-31 March 2018 at ICRISAT-India…
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Platform for innovation and collaboration strengthened at AgMIP7
14.05.18-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
AgMIP, a unique community of practice for innovation, provided a pathway on addressing major global…
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Strategic investments and Scientific Award announcements mark ICRISAT’s 84th Board Meeting
11.05.18-
Poverty reduction, livelihoods & jobs
The announcement of new strategic investments for research, marked the 84th meeting of ICRISAT’s G…
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Maruti - the pigeonpea saviour
26.04.18-
Biodiversity
A direct release from the ICRISAT genebank helped revitalize the pigeonpea industry in Karnataka, In…
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Two women scientists to receive ICRISATs highest scientific award
17.04.18-
Gender equality
Dr Mamta Sharma and Dr Pooja Bhatnagar-Mathur are joint recipients of the Doreen Margaret Mashler…
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ICRISAT and Corteva Agriscience, Agriculture Division of DowDuPont, Collaborate for Sharing Advanced Breeding Technologies to Improve Crops that Feed Millions
12.04.18A Master Alliance Agreement (MAA) was signed between Peter Carberry, Director General (Acting), ICRI…
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‘Contour bunding’ preserves soils and boosts farmers’ incomes by 20% in Mali – new study
11.04.18-
Food security
A new study by ICRISAT scientists in Mali has found that ‘contour bunding’, technique helps…
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Soil health scheme for farmers in Odisha – to benefit 4.35 million farmers in 30 districts
09.04.18-
Environmental health
Bhoochetana, an initiative that has transformed lives of several million farmers in Karnataka, is no…
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