Five actions to strengthen the contribution of fish to food systems in Zambia

From
WorldFish
Published on
23.07.21
Impact Area
Nutrition

A woman processor holds dried fish in a solar tent dryer in Senanga District, Zambia. Photo by Olek Kaminski.

A review of the actions needed to enhance the contributions of fish and aquatic foods to Zambia’s sustainable development ahead of the UN Food Systems Summit.

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Five actions to strengthen the contribution of fish to food systems in Zambia

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