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    Annual Performance Report 2021

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    ipcc press conferece

    IPCC climate report draws urgency to food systems transformation

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    Agrifood Systems as Part of the Solution: Spotlight Conversations on Agriculture Innovation

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    28.03.23

    CGIAR @ The Forum for the Future of Agriculture

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News

  • A food systems response to COVID-19
  • India SME food processing
    Reviving the farm economy
    CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)
    01.06.20
    • Food security
    • Health
    • Poverty reduction, livelihoods & jobs

    The return of migrant workers to their villages offers an opportunity to give agribusiness a…

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  • A strategic guide: Working towards food security in the drylands, through COVID-19 and beyond
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    29.05.20
    • Food security
    • Health

    ICRISAT is well positioned to significantly contribute to efforts towards restoring food security in…

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  • What African farmers and processors say about the COVID-19 pandemic and lockdowns
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    29.05.20
    • Environmental health
    • Health

    Maintaining the dialog with the farming community and industry Farmers and other key stakeholders in…

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  • Flipping the script on rainfall data
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    29.05.20
    • Health
    • Poverty reduction, livelihoods & jobs

    In the last few hours before Covid-19 locked CGIAR centers staff into remote work, a…

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  • Battling devastating viral diseases, also in plants
    International Maize and Wheat Improvement Center (CIMMYT)
    28.05.20
    • Food security

    When a maize lethal necrosis (MLN) outbreak happened in Kenya in 2011, scientists knew they…

    Read more
  • Africa’s most vulnerable are called to bear the brunt of a pandemic
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    27.05.20
    • Food security
    • Health

    Securing farming communities through and after COVID-19 is a priority One of world’s harshest terr…

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  • CGIAR awarding 100K in Rapid Response Grants to digital innovations tackling COVID-19 impacts
    CGIAR Platform for Big Data in Agriculture
    26.05.20
    • Big data

    In response to the unfolding food security issues brought about by the COVID-19 pandemic, CGIAR’s…

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  • Can Egypt’s fish markets empower women and men retailers equally? Prospects for change and barriers to success
    WorldFish
    26.05.20
    • Gender equality

    Unless gender inequalities in food systems are recognized and addressed, nutrition security and pove…

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  • Representational image for Indian agriculture | Photo: Prashanth Vishwanathan | Bloomberg
    Covid crisis has shown India’s food policy must have buffer stocks at community level too
    CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)
    26.05.20

    Representational image for Indian agriculture | Photo: Prashanth Vishwanathan | Bloomberg Accustomed…

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  • COVID-19 calls for renewed focus on eating right and natural
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    24.05.20
    • Food security
    • Health

    Post-COVID-19 scenario offers a unique opportunity to seize the moment and repurpose policies toward…

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  • Will COVID-19 put the kibosh on major in-person conferences for good?
    Center for International Forestry Research (CIFOR)
    23.05.20

    The COVID-19 global lockdown has made a big dent in daily carbon emissions, according to…

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  • 10 ways to enhance Andean agrobiodiversity during COVID-19 and climate change
    International Potato Center (CIP)
    21.05.20
    • Biodiversity

    At the International Potato Center (CIP), World Biodiversity Day has special meaning for our work,…

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  • Sweet Potato
    Delivering Nourishing Sweet Potatoes to Panama’s Markets Amid COVID-19 Crisis
    HarvestPlus
    21.05.20
    • Food security
    • Nutrition

    Ariquimedes Peralta is a grower of biofortified vitamin A orange sweet potato (OSP) living in…

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  • Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue
    International Food Policy Research Institute (IFPRI)
    21.05.20
    • Food security
    • Nutrition

    BY KALLE HIRVONEN, GASHAW TADESSE ABATE AND ALAN DE BRAUW Countries have taken varied actions to l…

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  • Most of the food in Vietnam is bought from informal traders. Photo by C. De Bode/CGIAR
    COVID-19 and global trade implications for food systems and healthy diets
    CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
    21.05.20
    • Food security
    • Health

    The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss…

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  • IFPRI’s COVID-19 Policy Response (CPR) Portal: Identifying trends and implications for food systems
    International Food Policy Research Institute (IFPRI)
    20.05.20
    • Food security
    • Health

    BY DANIELLE RESNICK The COVID-19 health and economic crisis has stimulated multiple and varied polic…

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  • Market place in Kenya (World Bank/Sambrian Mbaabu)
    What can COVID-19 teach us about responding to climate change?
    CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)
    20.05.20

    In response to the COVID-19 pandemic, governments have been taking a range of different measures,…

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  • How small fishers in Kerala’s Poonthura benefited from COVID-19 time auction system
    WorldFish
    19.05.20
    • Food security

    Marine fishing in India has largely come to a standstill in the wake of COVID-19…

    Read more
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