CGIAR Research Program on Agriculture for Nutrition and Health
COVID-19
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
a4nh
a4nh
a4nh@feeds.cgiar.org
COVID-19 and global trade implications for food systems and healthy diets
- From
-
Published on
21.05.20
- Impact Area

The authors consider rippling impacts of COVID-19 on trade as food system actors experience loss of income and supply chains close or are seriously disrupted.
Related news
-
KOICA, UPLB, IRRI Partnership Establishes a Genomic Powerhouse to Future-Proof Agriculture
International Rice Research Institute (IRRI)01.07.25-
Food security
LOS BAÑOS, Philippines (26 June 2026) — KOICA, UPLB, and IRRI came together to showcase…
Read more -
-
A Quest for Market- and Farmer-Aligned Rice Varieties in Mozambique
International Rice Research Institute (IRRI)01.07.25-
Food security
Quelimane, Mozambique (11 June 2025) — Mozambique is taking steps toward a more market-responsive …
Read more -
-
Sudan’s prolonged conflict could slash GDP by over 40% and push millions deeper into poverty, new IFPRI study warns
International Food Policy Research Institute (IFPRI)30.06.25-
Food security
Press Release - June 30, 2025 A new study by researchers at the International Food Policy Research…
Read more -