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News

  • A food systems response to COVID-19
  • New directions for agricultural value chain finance in Viet Nam
    International Food Policy Research Institute (IFPRI)
    07.08.20
    • Food security

    By Kate Ambler, Alan de Brauw , and Sylvan Herskowitz There is a global need…

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  • Policy seminar: Lessons from China about COVID-19 impacts on food security and livelihoods
    International Food Policy Research Institute (IFPRI)
    06.08.20
    • Food security
    • Poverty reduction, livelihoods & jobs

    By Khiem Nguyen Following the COVID-19 outbreak in Hubei Province in late December, the Chinese…

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  • Policy seminar: Europe’s Farm to Fork and Biodiversity Strategies aim to build healthy and sustainable food systems
    International Food Policy Research Institute (IFPRI)
    30.07.20
    • Climate adaptation & mitigation
    • Food security

    By Khiem Nguyen The COVID-19 pandemic and its economic fallout have underlined the importance of…

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  • 2020 State of Food Security and Nutrition in the World report: Rising hunger and COVID-19 present formidable challenges
    International Food Policy Research Institute (IFPRI)
    27.07.20
    • Food security
    • Nutrition

    By Khiem Nguyen Almost 690 million people went hungry around the world in 2019, an…

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  • Policy seminar: The impacts and legacy of IFPRI’s 2020 Vision Initiative
    International Food Policy Research Institute (IFPRI)
    27.07.20
    • Food security
    • Nutrition

    By Khiem Nguyen Launched in 1993 and recently concluded, IFPRI’s 2020 Vision Initiative was an o…

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  • 2020 Global Food Policy Report: Emerging challenges of building inclusive food systems in South Asia
    International Food Policy Research Institute (IFPRI)
    24.07.20
    • Gender equality
    • Nutrition

    By Rebika Laishram In South Asia, the COVID-19 pandemic has triggered the largest disruption of…

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  • Indian diets fall short of EAT-Lancet reference recommendations for human and planetary health
    International Food Policy Research Institute (IFPRI)
    21.07.20
    • Food security
    • Nutrition

    By Manika Sharma, Avinash Kishore, Devesh Roy, Kuhu Joshi, and Khiem Nguyen Many developing countrie…

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  • How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
    International Food Policy Research Institute (IFPRI)
    20.07.20
    • Food security
    • Gender equality

    By Sudha Narayanan Lockdowns imposed in response to the COVID-19 pandemic have disrupted food market…

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  • Policy seminar: No backsliding – reorienting food and health systems to protect nutrition in a global pandemic
    International Food Policy Research Institute (IFPRI)
    17.07.20
    • Food security
    • Nutrition

    By Janet Hodur The COVID-19 pandemic—and the resulting economic crisis and disrupted food and heal…

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  • Can groundwater cushion Africa from future shocks, and spark development?
    International Water Management Institute (IWMI)
    17.07.20
    • Food security

    Groundwater has thus far been a sleeping giant in most of sub-Saharan Africa. However, there…

    Read more
  • A farmer ploughs his field in Kurnool, Andhra Pradesh. Photo: P Srujan, ICRISAT
    6 Ideas to transform food systems in a post-COVID-19 India
    International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
    15.07.20
    • Food security
    • Health

    The ongoing health crisis around COVID-19 has raised global concerns on food and nutrition security.…

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  • Phone surveys to understand gendered impacts of COVID-19: A cautionary note
    CGIAR Research Program on Policies, Institutions, and Markets (PIM)
    14.07.20
    • Gender equality
    • Poverty reduction, livelihoods & jobs

    As the health and economic impacts of COVID-19 continue to evolve, researchers have been using…

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  • Should low-income countries decentralize their COVID-19 responses?
    International Food Policy Research Institute (IFPRI)
    08.07.20
    • Gender equality
    • Health

    By Katrina Kosec and Tewodaj Mogues As countries respond to the COVID-19 pandemic, some have…

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  • Unite human, animal and environmental health to prevent the next pandemic, says ILRI/UN report
    International Livestock Research Institute (ILRI)
    08.07.20
    • Health

    As the COVID-19 pandemic continues to take lives and disrupt economies across the world, a…

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  • Policy seminar: Social safety nets as a COVID-19 response to protect food security and nutrition
    International Food Policy Research Institute (IFPRI)
    07.07.20
    • Gender equality
    • Nutrition

    By Khiem Nguyen As countries grapple with the health and economic shocks caused by COVID-19,…

    Read more
  • Olubunmi Aderinsola beside a fish pond, in Nigeria. Photo by Worldfish.
    Field Notes: Nigeria’s fish processors call for government support to stay afloat during COVID-19 crisis
    WorldFish
    07.07.20
    • Health
    • Poverty reduction, livelihoods & jobs

    As Nigeria’s fish processors struggle to manage disruptions caused by COVID-19 lockdowns, they are…

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  • COVID-19 and resilience innovations in food supply chains
    International Food Policy Research Institute (IFPRI)
    06.07.20
    • Food security
    • Gender equality

    By Thomas Reardon and Johan Swinnen Food supply disruptions in developing countries during the COVID…

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  • Pearl millet harvest from a field in Mali. Photo: Agathe Diama, ICRISAT
    Africa is facing a food crisis due to COVID-19. These seeds could help prevent it.
    CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)
    06.07.20
    • Food security

    Photo: Pearl millet harvest from a field in Mali. Photo: Agathe Diama, ICRISAT "Seed demand…

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