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    Annual Performance Report 2021

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    CGIAR System Organization Audited Financial Statements for the Year Ended 31 December 2021

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    Agrifood Systems as Part of the Solution: Spotlight Conversations on Agriculture Innovation

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    Policy seminar: Leveraging Kenya’s new Bottom-Up Economic Plan for food system transformation

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    28.03.23

    CGIAR @ The Forum for the Future of Agriculture

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News

  • A food systems response to COVID-19
  • The Failing Food Systems: Can Aquatic Foods turn the tide?
    WorldFish
    15.10.20
    • Climate adaptation & mitigation
    • Environmental health
    • Food security
    • Health
    • Nutrition
    • Poverty reduction, livelihoods & jobs

    Currently, 2 billion people around the world lack access to diverse, nutritious, and safe diets…

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  • How taking a systems approach to water will help to meet our future food needs
    International Water Management Institute (IWMI)
    15.10.20
    • Nutrition

    On World Food Day, Dr. Mark Smith, Director General of the International Water Management Institute…

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  • Rural women are reshaping gender norms in northern Ghana
    International Water Management Institute (IWMI)
    14.10.20
    • Climate adaptation & mitigation
    • Health

    Understanding how climate, migration, gender roles and Covid-19 affect women and their communities c…

    Read more
  • HarvestPlus Webinar Focused on Path for Scaling Up Biofortification Amid COVID-19
    HarvestPlus
    13.10.20
    • Food security

    HarvestPlus hosted a webinar on “Improving Nutrition Security with Biofortified Crops: Lessons Fro…

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  • Effective research during COVID-19 and other food system shocks: Here’s 10 tips
    WorldFish
    12.10.20
    • Big data
    • Nutrition

    The COVID-19 pandemic has disrupted the market, trade and supply chains limiting food accessibility…

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  • Fruit and vegetable shop in Addis Ababa, Ethiopia (photo credit: University of Florida/Geraldine Klarenberg).
    Survey: Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia
    CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
    06.10.20
    • Food security

    Findings from a recent study (Aug 2020) in Addis Ababa, Ethiopia suggest that telephone surveys…

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  • The Telegraph: Let’s not wash our hands of water
    International Water Management Institute (IWMI)
    02.10.20
    • Health

    The post-coronavirus recovery will offer a chance to improve water security for the world’s needie…

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  • Ensuring Delivery of Biofortified Crops and Foods Amid COVID-19 in Nigeria
    HarvestPlus
    30.09.20
    • Food security

    As the global spread of COVID-19 disrupted agricultural value chains in numerous countries, HarvestP…

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  • Boran women with sheep and goats at a traditional deep well water source, Garba Tulla, Isiolo, Kenya (photo credit: ILRI/Fiona Flintan).
    Nomadic pastoralist communities: An invisible frontier in health surveillance
    International Livestock Research Institute (ILRI)
    29.09.20
    • Health

    A new research paper in the American Journal of Tropical Medicine and Hygiene (Sept 2020)…

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  • COVID-19 pandemic offers opportunity to rethink status quo conservation efforts
    Center for International Forestry Research (CIFOR)
    29.09.20
    • Nutrition

    The coronavirus pandemic creates an opportunity to rethink generally accepted underperforming busine…

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  • Resilient, inclusive aquatic foods systems key to tackling climate change and COVID-19, say researchers
    WorldFish
    25.09.20
    • Climate adaptation & mitigation
    • Environmental health
    • Food security
    • Gender equality
    • Nutrition
    • Poverty reduction, livelihoods & jobs

    Employing a systems approach to build the resilience of all actors in aquatic food systems…

    Read more
  • COVID-19: The virus will mostly spare young children; the economic crisis will not
    International Food Policy Research Institute (IFPRI)
    14.09.20
    • Health
    • Nutrition

    BY MARIE RUEL AND DEREK HEADEY As the COVID-19 pandemic continues to spread and persist, disrupting…

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  • The world needs to learn how to live with COVID-19, says UK public health expert David Heymann
    International Livestock Research Institute (ILRI)
    03.09.20
    • Health

    A 3-D model of the SARS-CoV-2 virus, developed by ILRI digital communications specialist Annabel Sla…

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  • Initial Research Highlights Importance of Irrigation for Ethiopian Farmers During COVID-19
    International Water Management Institute (IWMI)
    02.09.20
    • Food security
    • Health

    Agriculture sustains the Ethiopian economy, and access to irrigation here is critical for food secur…

    Read more
  • Policy seminar: Unpacking the impacts of COVID-19 on economies, food systems, and poverty in African and Asian countries
    International Food Policy Research Institute (IFPRI)
    26.08.20
    • Food security
    • Poverty reduction, livelihoods & jobs

    BY EVGENIYA ANISIMOVA Countries around the world have responded to the COVID-19 pandemic by implemen…

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  • Policy seminar: COVID-19, food systems, ecosystems, and the risk of zoonotic diseases
    International Food Policy Research Institute (IFPRI)
    24.08.20
    • Climate adaptation & mitigation
    • Health

    BY HOPE ZABRONSKY The COVID-19 pandemic—which originated when the novel coronavirus jumped from an…

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  • Fish smoking near the Tonle Sap lake in Siem Reap, Cambodia. Photo by Neil Palmer.
    Harnessing aquatic foods research is vital to COVID-19 recovery, sustainable food systems transformation, say agriculture for development experts
    WorldFish
    20.08.20
    • Climate adaptation & mitigation
    • Environmental health
    • Food security
    • Gender equality
    • Health
    • Nutrition
    • Poverty reduction, livelihoods & jobs

    The role of aquatic foods in COVID-19 recovery and the sustainable food system transformation demand…

    Read more
  • Policy seminar: How food businesses are coping with COVID-19
    International Food Policy Research Institute (IFPRI)
    10.08.20
    • Food security
    • Poverty reduction, livelihoods & jobs

    By Swati Malhotra The COVID-19 pandemic has significantly impacted the world’s economy, food syste…

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