News
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Artificial Intelligence: How could it transform agriculture?
09.08.23-
Big data
For most of us this year, the use of artificial intelligence (AI) has leapt from…
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As the demand for water rises, we need to re-think global water storage
04.08.23-
Environmental health
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Environmental health & biodiversity
The future of water storage requires a systems approach which fully integrates natural infrastructur…
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More than a hundred elite rice lines for LAC, from the rice breeding programs (ALLIANCE-FLAR) to be adopted by all
14.07.23-
Nutrition, health & food security
Year by year hundreds of elite rice lines are developed by the Alliance of Bioversity…
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April-May 2023 Research Journal Roundup
13.07.23-
Climate adaptation & mitigation
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Mitigation
Roundup of research, journal and other academic articles from April and May 2023. The post…
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Peruvian producers are banking on cacao with the aroma of sustainability
11.07.23-
Environmental health & biodiversity
The Ucayali rainforest region, located in Peru, has managed to position itself as the third…
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CGIAR y la empresa pública brasileña Embrapa estrechan vínculos para fortalecer su contribución a la reforma de los sistemas agroalimentarios
10.07.23Foto de grupo de las delegaciones de Embrapa y CGIAR. © Brasilia/Lima, 7 de julio…
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The Agroecology Initiative Annual Report 2022 at a Glance
07.07.23-
Environmental health & biodiversity
In our latest newsletter, we invite you to read the 2022 Annual Technical Report of…
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In Search of Rice To Reduce Methane Emissions
07.07.23According to the World Bank, rice farming is responsible for 10% of global methane emissions…
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CGIAR strengthens ties with Brazil’s Embrapa to further collaboration on reforming agrifood systems
07.07.23Delegations from CGIAR and Embrapa together. ©CGIAR Brasilia/Lima, 7 July 2023. This week, at the…
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Realizing the potential of neglected crops in Latin America
05.07.23-
Food security
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Nutrition, health & food security
BY LYSIANE LEFEBVRE, VALERIA PIÑEIRO, AND BRIAN MCNAMARA Recent crisis-driven increases in food and…
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Birds and bats ensure yields for cacao farmers in northern Peru
08.06.23-
Environmental health & biodiversity
Healthy bat and bird populations don’t only help to keep the endangered tropical dry forests…
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The Alliance 2022 Annual Report is out: People at the heart of Food Systems
06.06.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
2022 marked three years since the formation of the Alliance of Bioversity and CIAT, as two…
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Sustainable Agriculture Is Building Peace in Colombia
18.05.23-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
In areas of Colombia once controlled by guerillas, conflicts over land continue and deforestation ha…
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Expertos internacionales discutirán en Costa Rica cómo fortalecer el aporte de la ciencia, tecnología e innovación a la sostenibilidad y la competitividad de los sistemas agroalimentarios de las Américas
04.05.23Diálogo de alto nivel contará con más de 100 especialistas de la Fundación Bill &…
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Experts to meet in Costa Rica to discuss contribution of science in strengthening agrifood systems of the Americas
04.05.23More than 100 specialists from the Bill & Melinda Gates Foundation, CGIAR, the World Bank,…
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Indigenous people in South America are twice as likely to suffer severe consequences from wildfires
04.05.23The results show that smoke from wildfires in South America accounts for approximately 12,000 premat…
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Cultivando un Nuevo Enfoque para la Investigación Agroalimentaria en América Latina
24.04.23Reflexiones sobre el primer año de la Oficina del Director Regional para América Latina y…
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Harvesting a New Approach to Agri-food Research in Latin America
24.04.23Taking stock of the first year of CGIAR’s LAC Regional Director Office By Joaquín Lozano,…
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