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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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ICARDA's Phenotyping Facilities: A Game-Changing Solution for Abiotic Stress Tolerance in Crops
01.05.23-
Climate adaptation & mitigation
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Food security
Global crop production faces significant obstacles such as abiotic stresses like heat, pests, and wa…
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Solving global nutrition and dietary challenges requires more than the protein transition
26.04.23-
Climate adaptation & mitigation
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Nutrition, health & food security
“Eat more plant-based, fewer animal-sourced foods” is the dominant message from recent debates o…
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New funding for CGIAR breeding to boost food and nutrition security in Africa
25.04.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Project aims to harness the untapped potential of root, tuber, and banana crops CGIAR is…
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Earth Day 2023: Empowering local communities as stewards of Earth’s freshwater resources
21.04.23-
Climate adaptation & mitigation
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Environmental health
by Wei Zhang and Ruth Meinzen-Dick OPEN ACCESS | CC-BY-4.0 Freshwater resources such as rivers, lak…
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Harnessing crop breeding data: AfricaRice transitions to Enterprise Breeding System
20.04.23-
Big data
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Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
If you visit AfricaRice breeding stations in Côte d'Ivoire, Madagascar, Nigeria and Senegal, you mi…
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A new paper on seaweed explores its potential in nourishing low- and middle-income nations
20.04.23-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Globally, seaweed production has grown by nearly 75 percent in the past decade. What started…
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Genetic gains in Uganda maize breeding are strong – and heading for improvement
17.04.23-
Big data
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Climate adaptation & mitigation
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Environmental health & biodiversity
In the face of complex climate risks in Uganda, maize breeders are ensuring smallholder farmers…
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Towards gender and climate resilience and adaptation for Khmer youth in Vietnam
17.04.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
To provide a platform for co-learning and share ideas and opinions from the perspectives of…
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2023 Global Food Policy Report calls for rethinking food crisis responses
13.04.23-
Climate adaptation & mitigation
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Food security
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Nutrition
April 13, 2023, Washington, D.C. The 2023 Global Food Policy Report, released by the International…
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CGIAR and Vietnam Ministry of Agriculture and Rural Development promote direct seeding to transform Mekong Delta
12.04.23-
Adaptation
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Food security
The CGIAR Initiatives on Excellence in Agronomy and Asian Mega-Deltas, in cooperation with the Depar…
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Food versus Fuel v2.0: Biofuel policies and the current food crisis
11.04.23-
Climate adaptation & mitigation
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Food security
by Joseph Glauber and Charlotte Hebebrand OPEN ACCESS | CC-BY-4.0 Policies to boost biofuel producti…
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Milking the dairy industry for lower greenhouse gas emissions in China
05.04.23-
Mitigation
This article originally appeared on the Wilson Center's New Security Beat and is available here.…
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Call for research hosts: Capacity building through research stays for low-emission agriculture
05.04.23-
Mitigation
The Climate, Food and Farming, Global Research Alliance Development Scholarships Programme (CLIFF-GR…
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Promising management strategies to improve crop sustainability and to amend soil salinity
04.04.23-
Adaptation
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Nutrition, health & food security
The FAO estimated that over 6% of the world’s land area and about 20% of…
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Hacia una visión compartida sobre la relación entre el cambio climático, los conflictos y la inseguridad humana en Guatemala
03.04.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
Autoría de: Ignacio Madurga-Lopez, Leonardo Medina, y Grazia Pacillo Guatemala se encuentra entre…
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How to climate-proof the Ethiopian breadbasket? Combine genomics and farmer knowledge
03.04.23-
Adaptation
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Biodiversity
Durum wheat is an important staple crop and part of Ethiopia’s cultural heritage. Its genetic…
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Mainstreaming climate-smart agricultural innovations in the Mekong River Delta
31.03.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
The CGIAR Initiatives on Excellence in Agronomy (EIA) and Asian Mega-Deltas (AMD), together with the…
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Dr. Vinay Nangia makes a case for groundbreaking water innovation for sustainable dryland water use at the UN 2023 water conference
30.03.23-
Climate adaptation & mitigation
The UN 2023 Water Conference was convened by the United Nations General Assembly (UNGA) and…
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