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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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35 learn about gene editing and its communication
27.04.22Scientists and communication specialists from various Kenyan organizations participated in a four-da…
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Muhogo Bora Project trains local agricultural officers on management and gender integration in the Tanzanian cassava seed system
27.04.22IITA and Tanzania Agricultural Research Institute (TARI), through the Muhogo Bora (Better Cassa…
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AICCRA Ghana to unlock climate-smart innovations to farmers
22.04.22The Ghana cluster of the AICCRA (Accelerating Impacts of CGIAR Climate Research for Africa) project…
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IITA-Mali receives Norad Director General
22.04.22IITA received a delegation from Norwegian Agency for Development Cooperation (Norad) and the Royal …
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IAA takes nutrition interventions to the barracks
22.04.22The USAID-funded Feed-the-Future Nigeria Integrated Activity has flagged off a nutrition campaign fo…
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NIHORT to increase partnership scope with IITA
22.04.22IITA partners with both international and national organizations to transform African agriculture.…
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Silent revolution as farmers attest to the productivity of “chin-chin” yam
22.04.22A silent revolution is happening in Nigeria’s yam production systems. Pebble-sized seed tubers, kn…
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Youth aquaculture enterprise demonstrates profitability in Zambia
22.04.22The youth compact of the Technologies of African Agricultural Transformation (TAAT) has the mandat…
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Destiny Edoro emerges winner of STEP Agri-Competition
22.04.22Destiny Edoro, a student of Gbagada Senior Grammar School, Bariga, Lagos State, has won the…
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CSAT projects involve farmers to improve production resilience in Mali and Niger
22.04.22At the beginning of each year, the CSAT-Mali and CSAT-Niger projects hold evaluation and planning…
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Integrated Agriculture Activity honors 169 stakeholders on World Agriculture Day
12.04.22USAID-funded Feed the Future Nigeria Integrated Agriculture Activity (IAA) implemented by IITA and…
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IITA researchers to develop innovations for cassava production using end-user information
12.04.22Esther Oluwatosin Obafunsho, a young female researcher, recently led IITA’s gender and research t…
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IITA management engages new UI Vice-Chancellor on first visit
12.04.22An IITA management delegation paid a courtesy visit to the newly appointed Vice-Chancellor of the …
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The Maize Association of Nigeria honors IITA for supporting the nation’s agriculture
11.04.22The Maize Association of Nigeria celebrated its 30th Anniversary on 21 March at Arewa Conference Ha…
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DRC President seeks IITA’s support to transform country’s agriculture sector
11.04.22Under the patronage of President Félix Tshisekedi of the Democratic Republic of Congo, IITA organ…
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Study finds diverse microbial communities across agroecologies enhance plantain productivity
11.04.22Plantain (Musa spp.) is a staple food crop and a key source of income supporting the…
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IITA breeders to develop cowpea varieties with enhanced productivity through modern breeding approaches
11.04.22Cowpea is one of IITA‘s mandate crops, produced to reduce hunger and malnutrition in Africa, wher…
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Youth boost maize production in Benin through the TAAT project
11.04.22Maize is the most important cereal crop globally in terms of quantity and area, ahead…
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