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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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The response from the Alliance of Bioversity and CIAT to the COVID-19 crisis in Asia
11.06.20-
Health
COVID-19 emphasized the need for more resilient and healthy food systems. In Asia, we are…
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COVID-19 recovery is a chance to improve the African food system
11.06.20-
Biodiversity
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Food security
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Health
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Poverty reduction, livelihoods & jobs
Photo: COVID-19 mitigation could open new opportunities for agroecological innovation, here a multif…
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Trust in science and in government plays a crucial role in COVID-19 response
10.06.20-
Health
BY DANIELLE RESNICK Control of epidemic diseases relies on public compliance with government decisio…
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Cyclone Amphan and Covid-19 the recipe for a cascading disaster
10.06.20-
Climate adaptation & mitigation
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Health
In the immediate aftermath of Amphan, access to clean water for drinking and sanitation is…
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How can food loss and waste reduction best deliver climate benefits?
10.06.20-
Climate adaptation & mitigation
Our food systems are failing us, and a new report from the Transforming Food Systems…
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Giving voice to the voiceless: How COVID-19 is impacting Nairobi slum residents, in their own words
09.06.20COVID-19 has only further complicated the challenge of feeding growing cities across Africa and the…
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Interdrought 2020 congress proceedings now online
09.06.20-
Climate adaptation & mitigation
The Interdrought 2020 congress presents the latest developments to address this global challenge. In…
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Recently published research captures the potential of sustainable seafood commoditization under a new conceptual framework.
09.06.20-
Environmental health
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Food security
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Nutrition
9 June 2020 - PENANG, MALAYSIA - new research published in Nature Sustainability, introduces the co…
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Ethiopia to grow 5 billion trees in the Second Green Legacy Campaign
09.06.20-
Biodiversity
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Environmental health
Ethiopian Prime Minster Abiy Ahmed launched the Second Green Legacy Campaign on 5 June 2020,…
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The powerful alliance between integrated science and traditional food systems
09.06.20-
Biodiversity
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Food security
The longest running successful experiments in sustainable human land use are found within the collec…
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Field Notes: Bangladesh in times of COVID-19 and food security implications
09.06.20-
Health
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Poverty reduction, livelihoods & jobs
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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COVID19 – Work in shifts, researchers advise yam seed producers and farmers
08.06.20-
Food security
To reduce the spread of COVID-19, governments all over the world have instituted specific measures …
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Late blight resistant potatoes in Uganda promise impressive returns
08.06.20Potato is a popular crop in Uganda with great potential for income generation and improving…
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Megatrends, Shocks, Foresight, and Trade-offs: The Importance to One CGIAR
08.06.20This blog coincides with the launch of the ISDC 2020 foresight and trade-off project. COVID-19…
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WorldFish celebrates World Oceans Day
08.06.20-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
This year’s theme of World Oceans Day, Innovation for a Sustainable Ocean was at the centre of…
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Agroecology and Natural Farming Could Accelerate Inclusive Economic Growth in India
08.06.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
International experts in a convention organized on 29 May by NITI Aayog endorsed efforts to…
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Ensia: COVID-19 is telling us that it’s time for global systems change – starting with water
08.06.20-
Health
COVID-19 has, like nothing before, exposed the fragility of the systems that underpin our globalized…
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IFPRI: Water in the COVID-19 crisis: Response, recovery, and resilience
08.06.20-
Health
Water is essential for drinking, sanitation, and food production; for billions of people, however, w…
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