Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals
- From
-
Published on
22.02.21
- Impact Area

Inland fisheries are critical to supplying children with the nutritious, diverse diets required for cognitive development in rural sub-Saharan households, a new WorldFish research publication revealed.
The study determined fish was the primary animal-source food in the diets of infants and young children in Malawi and Zambia, and proximity to inland fisheries increased aquatic food consumption. The research showed that children rarely consumed other animal flesh foods like beef or chicken, underscoring fish and aquatic foods’ contributions to diet diversity and diet quality… Read the rest
Related news
-
Radio and mobile voices cultivate climate-smart farming changes in Ethiopia
International Livestock Research Institute (ILRI)31.07.25-
Adaptation
As climate change intensifies, Ethiopia's vital livestock sector, a cornerstone of livelihoods for m…
Read more -
-
ILRI-CGIAR poultry research facility: A research and development hub open to the global scientific community
International Livestock Research Institute (ILRI)31.07.25-
Food security
In a world facing mounting food security challenges, poultry research is becoming increasingly impor…
Read more -
-
Nematode - resistant potatoes, a boost for food security in Kenya
Sehlule Muzata31.07.25-
Climate adaptation & mitigation
-
Food security
-
Nutrition, health & food security
Underneath Kenya’s potato fields, a silent killer is at work. Microscopic worms - potato cyst…
Read more -