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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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Call for research hosts: Capacity building through research stays for low-emission agriculture
05.04.23-
Mitigation
The Climate, Food and Farming, Global Research Alliance Development Scholarships Programme (CLIFF-GR…
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March Message from the Chair of the System Board
05.04.23Greetings to the CGIAR community. I plan to update you regularly, through video and written…
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Study examines the impact of COVID-19 on informal milk markets and household food security in Nairobi
05.04.23-
Nutrition
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Nutrition, health & food security
A study published in the April 2023 issue of Current Developments in Nutrition has put…
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Malho Marndi: A changemaker and a rising hope for mechanized direct-seeded rice in Odisha
05.04.23-
Gender equality, youth & social inclusion
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Nutrition, health & food security
Malho Marndi, standing in her DSR field, defines herself as a passionate farmer who is…
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IRRI-Africa innovations for food security showcased at the 6th Africa Agri Expo
05.04.23-
Food security
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Nutrition, health & food security
IRRI-Africa scientists presented ready-to-adopt rice-based technologies to inspire partnerships and …
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Study explores genetic analysis of important micronutrients in tropical maize
04.04.23Malnutrition, especially micronutrient deficiency has been associated with anemia, fatigue, and in s…
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UN 2023 Water Conference highlights the importance of systems thinking
04.04.23-
Environmental health & biodiversity
By Matthew McCartney, Claudia Ringler, Manohara Khadka and Mohsin Hafeez The global water crisis is…
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Promising management strategies to improve crop sustainability and to amend soil salinity
04.04.23-
Adaptation
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Nutrition, health & food security
The FAO estimated that over 6% of the world’s land area and about 20% of…
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Village livestock promoters in rural Nepal are changing the lives of buffalo farmers
03.04.23-
Gender equality, youth & social inclusion
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Nutrition, health & food security
In Saptari, Nepal, one family’s greatest challenges in keeping buffalo are low market prices and…
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Hacia una visión compartida sobre la relación entre el cambio climático, los conflictos y la inseguridad humana en Guatemala
03.04.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
Autoría de: Ignacio Madurga-Lopez, Leonardo Medina, y Grazia Pacillo Guatemala se encuentra entre…
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Better monitoring of microbial hazards in Ethiopia's Akaki watershed will improve water quality for Addis Ababa's 5 million residents
03.04.23-
Health
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Nutrition, health & food security
Most wastewater in Ethiopia’s capital city Addis Ababa is discharged into rivers without treatment…
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How can a new narrative on pastoralism influence development policy and practice?
03.04.23-
Poverty reduction, livelihoods & jobs
In the face of climate and economic uncertainty, reframing the narrative to better include pastorali…
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How to climate-proof the Ethiopian breadbasket? Combine genomics and farmer knowledge
03.04.23-
Adaptation
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Biodiversity
Durum wheat is an important staple crop and part of Ethiopia’s cultural heritage. Its genetic…
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Linking farmers and markets in Ethiopia: implementation
01.04.23-
Nutrition, health & food security
After learning about the first and second phases of the application of the LINK Methodology…
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Mainstreaming climate-smart agricultural innovations in the Mekong River Delta
31.03.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
The CGIAR Initiatives on Excellence in Agronomy (EIA) and Asian Mega-Deltas (AMD), together with the…
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CIMMYT endorses and implements expert recommendations to drive the transformation towards Zero Hunger by 2050
31.03.23-
Food security
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Nutrition, health & food security
Leading scientists, practitioners and representatives of development agencies, and international and…
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International Day of Zero Waste: Reducing loss and waste in fruit and vegetable supply chains
30.03.23-
Food security
by Swati Malhotra OPEN ACCESS | CC-BY-4.0 March 30 is the International Day of Zero Waste, which…
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Partners map out plans for implementing the Mixed Farming Systems Initiative in Lao PDR
30.03.23-
Food security
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Nutrition, health & food security
The CGIAR Initiative on Mixed Farming Systems held an inception and planning meeting in Vientiane,…
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