News
Featured news
-
Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
Read more -
IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
Read more -
CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
Read more -
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more
Filters
-
Peruvian producers are banking on cacao with the aroma of sustainability
CGIAR Initiative on Agroecology07.07.23Author of this blog post: Elizabeth Ramirez (Alliance Bioversity-CIAT) The Ucayali region has been o…
Read more -
In Northwest Tunisia, the co-creation of agroecological innovations and capacity building in soil conservation are leading to improved agricultural systems
CGIAR Initiative on Agroecology07.07.23-
Environmental health & biodiversity
Authors of this blog: Zied Idoudi, Aymen Frija, Véronique Alary, Mourad Rekik (ICRADA) Soil is…
Read more -
-
The Agroecology Initiative Annual Report 2022 at a Glance
CGIAR Initiative on Agroecology07.07.23-
Environmental health & biodiversity
In our latest newsletter, we invite you to read the 2022 Annual Technical Report of…
Read more -
-
In Search of Rice To Reduce Methane Emissions
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)07.07.23According to the World Bank, rice farming is responsible for 10% of global methane emissions…
Read more -
CGIAR strengthens ties with Brazil’s Embrapa to further collaboration on reforming agrifood systems
CGIAR07.07.23Delegations from CGIAR and Embrapa together. ©CGIAR Brasilia/Lima, 7 July 2023. This week, at the…
Read more -
El Niño event declared: Impacts on the Limpopo river basin in Southern Africa
CGIAR Initiative on Digital Innovation07.07.23-
Environmental health & biodiversity
The International Maize and Wheat Improvement Center (CIMMYT) calls on policymakers and research-for…
Read more -
-
Voices of Change: Keep the Bees!!!
CGIAR Initiative on Climate Resilience07.07.23-
Adaptation
-
Climate adaptation & mitigation
by Mary Ng’endo, CGIAR Initiative on Climate Resilience (ClimBeR) Social Equity team, and Nyan…
Read more -
-
Just Launched: IRRI Launched Open Learning Platform openlearning.cgiar.org
International Rice Research Institute (IRRI)06.07.23The International Rice Research Institute (IRRI) is geared to transform the way we learn about…
Read more -
A One Health approach to tackling zoonotic disease risks in wildlife farming in Vietnam
CGIAR Initiative on One Health05.07.23-
Health
-
Nutrition, health & food security
From 2020, the world has been devastated by COVID-19 which has claimed 6.9 million lives…
Read more -
-
Realizing the potential of neglected crops in Latin America
International Food Policy Research Institute (IFPRI)05.07.23-
Food security
-
Nutrition, health & food security
BY LYSIANE LEFEBVRE, VALERIA PIÑEIRO, AND BRIAN MCNAMARA Recent crisis-driven increases in food and…
Read more -
-
Accelerating Climate Action Research and Innovation in Africa: 1.4 Billion People to Benefit from Empowerment of Continental Organizations
CGIAR Initiative on Climate Resilience05.07.23-
Adaptation
-
Climate adaptation & mitigation
-
Mitigation
by Murat Sartas, Ph.D. CGIAR's Climate Resilience Initiative (ClimBeR) team participated in the ei…
Read more -
-
Empowering NARES for high-impact rice breeding in Sub-Saharan Africa
CGIAR Initiative on Accelerated Breeding05.07.23-
Climate adaptation & mitigation
-
Food security
-
Health
-
Nutrition
-
Nutrition, health & food security
Rice consumption and demand in Sub-Saharan Africa are experiencing an unprecedented increase yet ric…
Read more -
-
Meeting national targets and global commitments with systems thinking
CGIAR Initiative on NEXUS Gains05.07.23-
Biodiversity
From the Sustainable Development Goals to national nutrition targets, the proliferation of national …
Read more -
-
Launched: Applications for CLIFF-GRADS Round 6
CGIAR Initiative on Low-Emission Food Systems04.07.23-
Mitigation
By Ma. Eliza J. Villarino Are you a doctoral student from and doing your Ph.D.…
Read more -
-
Strategic investments in 5 countries hold the key to tackling climate challenges in livestock production
CGIAR Initiative on Livestock and Climate04.07.23-
Climate adaptation & mitigation
To address the climate crisis, a paradigm shift in the global livestock sector is not…
Read more -
-
Comparative Advantage Practical Application for CGIAR
Independent Advisory and Evaluation Service04.07.23The Independent Science for Development (ISDC) has released its third and final episode in a…
Read more -
Bundling gender responsive socio-technical innovations: Unpacking the what and how
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.07.23The CGIAR Gender Equality Initiative organized a stakeholder workshop on 23 – 24 May 2023.…
Read more -
Poverty, price, and preference: New study examines barriers to dietary change in sub-Saharan Africa
CGIAR Initiative on Sustainable Healthy Diets03.07.23-
Nutrition, health & food security
Globally, suboptimal diets are the most important preventable risk factor for noncommunicable diseas…
Read more -