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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Obasanjo Farms Nigeria adopts IITA SAH Technology
09.02.23Obasanjo Farms Nigeria commissioned a screen house and laboratory-based cassava multiplication facil…
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IITA and NRCRI release new yam varieties
09.02.23IITA–CGIAR, in collaboration with the National Root Crops Research Institute (NRCRI), has released…
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IITA Forest Center joins global 2023 Wetland Restoration Campaign
09.02.23Wetlands make up about 6% of the earth’s surface, but accommodate about 40% of all…
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Direct seeded rice: what are the benefits, potential and suitability in Haryana, India?
07.02.23-
Environmental health
By Proloy Deb, Virender Kumar and Amit Srivastava Rice is one of the most widely…
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Three Keys to Transform Food Systems: Public Policy, Public-Private Partnerships, and Smallholder Diversity
07.02.23A synthesis study recently published by the Netherlands (NL)-CGIAR Research Programme brings togethe…
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Supporting the careers of women in science
07.02.23-
Gender equality
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Gender equality, youth & social inclusion
Happy Makuru Daudi, Head of Groundnut Research Program at the Tanzania Agricultural Research Institu…
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In Balochistan, lives shattered by repeated climate crises (Action Contrela Faim)
07.02.23-
Climate adaptation & mitigation
Pakistan has been dealing with food insecurity for a while. Heavy rains have claimed many…
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What is LEFS?: Know about the team that scales research-based solutions toward low-emission food systems
07.02.23-
Climate adaptation & mitigation
Providing the “best available science” toward low-emission food systems and thus development is …
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Digital Transformation for More Nutritious Food Systems
06.02.23-
Nutrition, health & food security
For countries to reap the nutritional benefits of biofortified seed, the resulting biofortified food…
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Policy seminar: Food vs. Fuel 2.0 – impacts of biofuel production on agricultural markets and food security
06.02.23-
Food security
by Charlotte Hebebrand OPEN ACCESS | CC-BY-4.0 Substantial increases in biofuel production were tho…
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How our partners help set flexible and achievable goals for CWANA
06.02.23The F2R-CWANA partner consultation meeting in Cairo in December 2022 was an opportunity for partners…
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Nexus thinking for sustainable irrigation
06.02.23-
Environmental health & biodiversity
Women in science can speak for women in the community for the benefit of all…
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Three years of harvesting The Potato Crop: open-access book yields download success
03.02.23Interest in potatoes is growing as more farmers, scientists, and development professionals realize t…
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Solar powered dryers boost peanut production in Togo
03.02.23-
Gender equality
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Gender equality, youth & social inclusion
Solar powered peanut dryers in Togo are helping women-run cooperatives reduce their workload and inc…
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IRRI-Mozambique conducts electronic data capture training
03.02.23-
Food security
The International Rice Research Institute Mozambique office organized an electronic data-capturing w…
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FishBase: An increasingly valuable resource
03.02.23-
Big data
What do researchers in fields as diverse as agriculture, mathematics, economics, psychology and even…
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What do we know about the future of rice in relation to food system transformation?
02.02.23-
Nutrition, health & food security
By Harold Valera and Valerien Pede Food, land, and water systems face daunting challenges in…
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ILRI and CGIAR appoint Professor Appolinaire Djikeng as Director General of ILRI and CGIAR Senior Director of Livestock-Based Systems
02.02.23The International Livestock Research Institute (ILRI) Board of Trustees and CGIAR have appointed Pro…
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