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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Gender included from the ‘get go’ in global small-scale fisheries study
WorldFish02.06.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Gender experts from across the globe have sought out scarce sets of sex-disaggregated data for…
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Safeguarding Gender Integration In Research During The Covid-19 Pandemic
WorldFish01.06.20-
Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The COVID-19 crisis is unprecedented in its rapid transition from a localized public health emergenc…
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Timor-Leste to scale up aquaculture sector, offering lessons to other nations
WorldFish29.05.20-
Health
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Nutrition
Timor-Leste will ramp up production of farmed fish to boost incomes and nutrient intakes, providing…
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Nourishing the world: The contribution of fish to sustainable food futures
WorldFish27.05.20-
Food security
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Nutrition
Globally, food production is exceeding sustainable limits while also failing to provide healt…
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Can Egypt’s fish markets empower women and men retailers equally? Prospects for change and barriers to success
WorldFish26.05.20-
Gender equality
Unless gender inequalities in food systems are recognized and addressed, nutrition security and pove…
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India steps up GIFT tilapia production
WorldFish22.05.20India’s Rajiv Gandhi Centre for Aquaculture (RGCA), has announced plans to start producing genetic…
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Mpeda to produce GIFT seeds in Kerala
WorldFish21.05.20KOCHI: Rajiv Gandhi Centre for Aquaculture (RGCA), the research arm of Marine Products Exports Devel…
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How small fishers in Kerala’s Poonthura benefited from COVID-19 time auction system
WorldFish19.05.20-
Food security
Marine fishing in India has largely come to a standstill in the wake of COVID-19…
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Covid-19: Hitting rural farming
WorldFish19.05.20-
Food security
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Nutrition
The issue of food and nutrition security has come to the fore in Bangladesh as…
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Fish and Aquatic Food Systems COVID-19 updates for May: India
WorldFish19.05.20-
Food security
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Nutrition
The nationwide lockdown, characterized by a very strict confinement period, ended on May 17th. Prime…
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Fish and Aquatic Food Systems COVID-19 updates for May: Nigeria
WorldFish19.05.20-
Food security
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Nutrition
A family shows their fish smoker, Tungan Mairuwa village, Kainji Lake, NW Nigeria. Photo by…
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Fish and Aquatic Food Systems COVID-19 updates for May: Myanmar
WorldFish19.05.20-
Food security
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Nutrition
Lockdown measures were relaxed from May 15th and highway public transportation was set to resume…
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Dried fish in a COVID-19 world
WorldFish19.05.20-
Food security
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Nutrition
The COVID-19 pandemic illustrates powerfully and directly the degree to which globalization has crea…
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Youth in fisheries, aquaculture and value chains: A study and foundation for building back better
WorldFish19.05.20As impacts of the global pandemic COVID-19 continue to spread, young people face particular challeng…
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Integrating fish conservation with water sanitation during COVID-19 in Cambodia
WorldFish14.05.20-
Food security
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Health
In rural Cambodia, many households are burdened with having to collect and treat their own…
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African stakeholders fear severe food chain impact from COVID-19
WorldFish12.05.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Stakeholders in the aquaculture sector have raised an alarm of a looming food crisis unless…
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COVID-19: Stakeholders count losses in Aquaculture
WorldFish11.05.20-
Food security
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Nutrition
Stakeholders in the aquaculture sector have raised an alarm of a looming food crisis unless…
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‘Our lives depend on it’: Women’s gleaning vital for food and income in Timor-Leste
WorldFish11.05.20-
Food security
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Nutrition
It’s 5 am on an August morning. The tide is low at Beacou beach, where…
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