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CGIAR supports innovative new Brazil-led accelerator RAIZ
CGIAR20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
CGIAR15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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The National (UAE): Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
CGIAR Press Office12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
Climate Action Science Program10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
CGIAR Press Office05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
Climate Action Science Program04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Filters
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Youth in fisheries, aquaculture and value chains: A study and foundation for building back better
WorldFish19.05.20As impacts of the global pandemic COVID-19 continue to spread, young people face particular challeng…
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Integrating fish conservation with water sanitation during COVID-19 in Cambodia
WorldFish14.05.20-
Food security
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Health
In rural Cambodia, many households are burdened with having to collect and treat their own…
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African stakeholders fear severe food chain impact from COVID-19
WorldFish12.05.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Stakeholders in the aquaculture sector have raised an alarm of a looming food crisis unless…
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COVID-19: Stakeholders count losses in Aquaculture
WorldFish11.05.20-
Food security
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Nutrition
Stakeholders in the aquaculture sector have raised an alarm of a looming food crisis unless…
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‘Our lives depend on it’: Women’s gleaning vital for food and income in Timor-Leste
WorldFish11.05.20-
Food security
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Nutrition
It’s 5 am on an August morning. The tide is low at Beacou beach, where…
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Behind the paper: Inland fisheries are a key ingredient to reaching Sustainable Development Goals
WorldFish05.05.20-
Food security
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Poverty reduction, livelihoods & jobs
Where does the fish for your favorite curry, stew, or soup come from? Most often…
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Fish and Aquatic Food Systems COVID-19 Updates: India
WorldFish05.05.20-
Food security
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Nutrition
On March 25th India initiated a strict 21-day lockdown, later extended until May 3rd and…
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Fish and Aquatic Food Systems COVID-19 Updates: Bangladesh
WorldFish05.05.20-
Food security
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Nutrition
Protective measures were instated progressively from March 17th, evolving into a ten-day nationwide…
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Fish and Aquatic Food Systems COVID-19 Updates: Myanmar
WorldFish05.05.20-
Food security
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Nutrition
Following first case detections at the end of March, Myanmar instituted stay-at-home orders, curfe…
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Fish and Aquatic Food Systems COVID-19 Updates: Egypt
WorldFish05.05.20-
Food security
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Nutrition
Egypt enacted measures to prevent the spread of COVID-19 at the end of March including…
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Fish and Aquatic Food Systems COVID-19 Updates: Nigeria
WorldFish05.05.20-
Food security
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Nutrition
More than 25 million residents in Abuja, Lagos, and Ogun states were put under federal lockdown on…
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IFPRI, IRRI, CIMMYT, WorldFish make joint call for measures to avert risk to food system
WorldFish05.05.20-
Food security
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Nutrition
CGIAR Research Centers commend Bangladesh’s response to contain Covid-19 spread, call for ensuring…
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IPNLF strengthens its senior management team with two new additions
WorldFish04.05.20The International Pole and Line Foundation (IPNLF) has hired two new senior team members to…
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Addressing COVID-19 impacts on fish and aquatic food systems
WorldFish12.04.20-
Food security
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Health
WorldFish and partners join forces in research response As the COVID-19 pandemic continues …
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Nutrix – the big reach of small fish in nourishing Cambodia
WorldFish31.03.20-
Nutrition
Lyndon Paul offers a tube-shaped wafer for me to try. It fractures as I bite,…
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Lab-in-a-backpack: Rapid Genomic Detection to revolutionize control of disease outbreaks in fish farming
WorldFish30.03.20-
Big data
A team of researchers from Malaysia, Australia, New Zealand, Thailand, and the UK is harnessing…
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‘Sweet spot of connection’: Social movements, researchers, ENGOs eye opportunities and challenges around small-scale fisheries
WorldFish27.03.20Over 40 stakeholders came together in late 2019, kick starting new conversations on ways to…
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In the Spotlight: Rose Komugisha Basiita
WorldFish25.03.20Rose Komugisha Basiita is a WorldFish scientist conducting research in aquaculture and fish genetics…
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