COVID-19
WorldFish
WorldFish
WorldFish
worldfish
WorldFish@feeds.cgiar.org
Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries
- From
-
Published on
15.06.20
- Impact Area
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on the impacts of COVID-19 on fishing, aquaculture, and everyday life.
In part 2 of this blog, our expert panel Dr. Mohammad Mahfujul Haque, Dr. Abdullah-Al Mamun, and Mr. Mamun-Ur-Rashid discuss COVID-19 impacts on the fish supply chain in Bangladesh, and options for aiding their recover. Read the rest
Related news
-
SOILutions for Security: CGIAR at the 2025 Borlaug Dialogue
Multifunctional Landscapes Science Program22.10.25-
Biodiversity
-
Environmental health
-
Environmental health & biodiversity
-
Food security
-
Nutrition
From October 21–23, CGIAR will join global partners in Des Moines, Iowa for the 2025…
Read more -
-
Nigeria Commits to Boosting Soil Health for Food Security
Sehlule Muzata20.10.25-
Climate adaptation & mitigation
-
Food security
Nigeria, Africa’s fourth-largest economy and a key food producer, is launching the Presidential So…
Read more -
-
Infinite Leadership and Market Intelligence in CGIAR Breeding
CGIAR Initiative on Market Intelligence20.10.25-
Food security
Matty Demont (IRRI), Berber Kramer (IFPRI), Robert Andrade (Alliance Bioversity-CIAT), Melanie Conno…
Read more -