Publications
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Nutrition and behaviour change communication strategies for Solomon Islands and Vanuatu
17.04.24-
Nutrition, health & food security
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Towards an actionable One Health approach
15.04.24-
Health
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Nutrition, health & food security
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Greener through gender: What climate mainstreaming can learn from gender mainstreaming
15.04.24-
Nutrition, health & food security
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NUA 45, a dry bean cultivar, builds a subtle brand in Zimbabwe against all odds
11.04.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Local food system and household responses to external shocks: The case of sustainable coffee farmers and their cooperatives in Western Honduras during COVID-19
03.04.24-
Nutrition, health & food security
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Cómo promover los mercados tradicionales de alimentos en Cali: Lecciones primarias de un estudio de caso de la galería el porvenir
03.04.24-
Nutrition, health & food security
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Fusarium wilt of banana - Training manual
25.03.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Marchitamiento por Fusarium del banano: Manual de capacitación
25.03.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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A systems approach for more effective and inclusive agricultural innovation for sustainable transformation: A call to action, reflection and five research commentaries
25.03.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Análisis y priorización de alternativas de producción sostenible para las comunidades de la Mosquitia en Honduras
25.03.24-
Nutrition, health & food security
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La Fusariose du bananier: Manuel de formation
25.03.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Making genome editing a success story in Africa
25.03.24-
Health
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Nutrition, health & food security
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Navigating One Health in research-for-development: Reflections on the design and implementation of the CGIAR Initiative on One Health
25.03.24-
Health
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Nutrition, health & food security
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Food and nutrition knowledge, attitudes and practices among children in public primary school with canteens in southern Benin: A case study
19.03.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Perfil del mercado y las cadenas de granos básicos en Wampusirpi, Honduras
15.03.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity
15.03.24-
Nutrition, health & food security
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Prototipos de productos alimenticios más nutritivos con la inclusión de harinas de fríjol, maíz y batata
13.03.24-
Nutrition, health & food security
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Prototipos de productos alimenticios con arroz biofortificado
13.03.24-
Nutrition, health & food security
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