Publications
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Bacillus velezensis YN2111 reveals the potential role of amine oxidase in Fusarium wilt response in Cavendish bananas
25.04.25-
Nutrition, health & food security
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Effects of community seed bank initiatives on indirect beneficiaries in Vihiga County, Kenya: Endline summary report
25.04.25-
Nutrition, health & food security
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Development of DNA markers for assisted selection of cassava resistant to cassava mosaic disease CMD
25.04.25-
Nutrition, health & food security
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User guide for poultry feed formulation application
24.04.25-
Food security
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Innovative tick control: Gender and economic factors in adoption of acaricide resistance test kit
24.04.25-
Food security
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Dataset on Effect of clonal integration on drought and waterlogging response in Urochloa humidicola
23.04.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Surveillance of Cassava Frogskin Disease in Cassava Plantations in Meta, Colombia
23.04.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Shaping the future of bananas: advancing genetic trait regulation and breeding in the post-genomics era
23.04.25-
Nutrition, health & food security
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Unpacking food environment policy landscapes for healthier diets in “emerging” countries: the case of Viet Nam
23.04.25-
Nutrition, health & food security
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Explorando los modelos de negocio para las transiciones agroecológicas en los cultivos de cacao y camu camu en Ucayali, Perú
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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CGIAR Genebank Accelerator’s ‘submission of views on possible additional modalities of the multilateral mechanism’
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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An Agrobacterium‐mediated base editing approach generates transgene‐free edited banana
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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The impact of agricultural policy measures on protecting agrobiodiversity, promoting sustainable farming, and improving farmers’ incomes: A desk review of experiences from Europe
17.04.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Approaches and benefits of NUS value chain development under the NATURE+ initiative: An overview
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Empowering youth & transforming communities through job creation & nutritious beans in Kenya
17.04.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Water and aquatic foods in revised principles of agroecology can accelerate food systems transformation
17.04.25-
Climate adaptation & mitigation
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Food security
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Research insights on antibiotic use to treat mastitis in Kenyan smallholder dairy farms
04.04.25-
Health
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Portafolio de instrumentos hacia la acción climática y la construcción de paz.
03.04.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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