Publications
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Supporting vegetable agrobiodiversity for better food and nutrition diversity: Insights from ethnic minority communities in Northern Vietnam
31.01.24-
Nutrition, health & food security
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To maintain vegetable agrobiodiversity for nutrition security: Insights from ethnic minorities in northern Vietnam
31.01.24-
Nutrition, health & food security
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Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve
31.01.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Report on Gender Equality (HER+) Initiative training workshop on gender-responsive and nutrition-sensitive agriculture Ethiopia
31.01.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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The retail food environment as driver of consumer choices and source of decent livelihoods
31.01.24-
Nutrition, health & food security
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Comparative analysis of sustainable productive systems in the Hondurian Mosquitia
31.01.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Prevalence and antimicrobial resistance of Escherichia coli O157:H7 and Salmonella, and the prevalence of Staphylococcus aureus in dairy cattle and camels under pastoral production system
30.01.24-
Health
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Nutrition, health & food security
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Role of markets and consumers’ preferences in improved native chicken demand in Cambodia
30.01.24-
Food security
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Nutrition, health & food security
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Closing gender gaps through gender-responsive, demand-led breeding in Burundi
27.01.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Integrative transcriptomics reveals association of abscisic acid and lignin pathways with cassava whitefly resistance
27.01.24-
Nutrition, health & food security
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Genotype-By-Environment Interaction in interspecific Urochloa hybrids using factor analytic models
27.01.24-
Nutrition, health & food security
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Website launch of free e-courses on banana plant health
27.01.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Mate-choice for close kin is associated with improved offspring survival in Lodoicea maldivica, the largest-seeded plant in the world
27.01.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Impact of the Brachiaria hybrids on both soil health and carbon stock on livestock production
27.01.24-
Nutrition, health & food security
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Calendrier saisonnier de fruits et légumes pour une alimentation diversifiée au Niger
27.01.24-
Environmental health & biodiversity
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Nutrition, health & food security
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How financial support to processors can enhance bean processing efficiency: Lessons from trinity super nutrition in Zambia
27.01.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Capacity needs assessment tool - progress report 2023
27.01.24-
Nutrition, health & food security
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Validation of resilient and drought adapted forage options for mixed farming systems in Northern Ghana
27.01.24-
Nutrition, health & food security
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