Publications
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Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age
29.02.24-
Nutrition, health & food security
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Curso sobre la colecta de parientes silvestres de frijol Phaseolus vulgaris L. Alajuela, Costa Rica.
29.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Role of aminopeptidase N‐like in the acquisition of begomoviruses by Bemisia tabaci, the whitefly vector
29.02.24-
Nutrition, health & food security
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Validation of resilient and drought adapted forage options in Senegal
27.02.24-
Nutrition, health & food security
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Training refugees: Lights and shadows in the context of the self-reliance strategy implemented in Uganda
23.02.24-
Nutrition, health & food security
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Collaboration between private and public genebanks in conserving and using plant genetic resources
23.02.24-
Nutrition, health & food security
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CIAT cassava program and global impact
23.02.24-
Nutrition, health & food security
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Tracking the Link Methodology around the world: Experiences by country
23.02.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Are policies in Vietnam conducive of healthy food environments? Insights from a multi-sectoral policy landscape analysis
17.02.24-
Nutrition, health & food security
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Farmer and general public economic valuation of ecosystem services in the context of agroecological practice adoption in Western Kenya
17.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Fields of harmony: Pulses and sustainable land management
17.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Harnessing lime: An integrated advisory tool for enhanced food and fodder crop
17.02.24-
Nutrition, health & food security
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Developing farming systems towards sustainability and diversification and value chain development. Vietnam Baseline report.
17.02.24-
Nutrition, health & food security
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Multi-Stakeholder Dialogue Sustainable Intensification of Mixed Farming Systems (SI-MFS) in Laos
17.02.24-
Nutrition, health & food security
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Nature-positive solutions and EBF
17.02.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Silvopasture research workshop
17.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Shamba shape up series 13 - Ep 21: Passion fruit, beekeeping, chicken brooding, organic manure and financial literacy
17.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Mid-term evaluation of the Improving Bean Productivity and Markets in Africa (IBPMA) project in Cameroon, Kenya, Tanzania, Rwanda, Uganda, and Zambia
17.02.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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