A study published in the Journal of Nutrition provides evidence that biofortified high-iron pearl millet can stem the negative effects of iron deficiency by significantly improving nutrition and cognitive performance. >> Read more
A study published in the Journal of Nutrition provides evidence that biofortified high-iron pearl millet can stem the negative effects of iron deficiency by significantly improving nutrition and cognitive performance. >> Read more
The world's largest ecosystem, aquatic food systems, which include freshwater, coastal and marine ec…
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New research initiative for healthy diets in Bangladesh (Dhaka Tribune) Poor-quality diets are ass…
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The transition to a green economy may be fundamental to the survival of people and…
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