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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Championing equitable aquatic food systems at the 2022 One Ocean Summit
11.03.22-
Climate adaptation & mitigation
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Nutrition
The 2022 One Ocean Summit convened global policymakers to discuss translating commitments into tangi…
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Shaping a gender-inclusive COVID-19 response in aquatic food systems
09.03.22-
Food security
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Nutrition
COVID-19 mitigation measures created unique challenges along gendered lines, and inclusive policy re…
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Empowering women as agents of change in hilsa conservation
08.03.22-
Food security
WorldFish’s ECOFISH project sought to ensure sustainable use of Bangladesh’s hilsa fisheries to …
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Aquatic foods offer a sea of opportunities to combat climate change
03.03.22-
Climate adaptation & mitigation
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Environmental health
WorldFish’s research and innovation in climate-resilient and sustainably managed aquatic food syst…
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In the Spotlight: Afrina Choudhury
02.03.22-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Afrina Choudhury is a senior gender specialist and research fellow at WorldFish as well as…
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WorldFish spotlights resilient aquatic food systems at the Healthy Oceans Tech and Finance Forum
01.03.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
At last month’s Healthy Oceans Tech and Finance Forum hosted by the Asian Development Bank,…
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Nudging fisheries and aquaculture research towards food systems
08.02.22-
Food security
Faced with numerous challenges to nourishing a growing population, food system researchers are looki…
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In the Spotlight: Marleen Schutter
31.01.22-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Marleen Schutter is a postdoctoral researcher within the Nippon Foundation Ocean Nexus Center at the…
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WorldFish wins inaugural Seeding The Future Global Food System Challenge
28.01.22-
Health
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Nutrition
WorldFish was awarded today the Seeding The Future Global Food System Challenge grand prize of…
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Emerging Youth: Olatunde Olufunmike Kechicha
24.01.22-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
Olatunde Olufunmike Kechicha is the co-founder and chief executive officer of Imoran Farms Nigeria L…
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Dr. Essam Yassin Mohammed appointed WorldFish’s new Interim Director General
05.01.22The WorldFish Board of Trustees is pleased to announce Dr. Essam Yassin Mohammed as WorldFish’s…
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Dr. Gareth Johnstone steps down as WorldFish Director General end of December 2021
04.01.22WorldFish’s Director General, Dr. Gareth Johnstone, advised the Board leadership of his intention …
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In the Spotlight: Joshua Wesana
31.12.21-
Food security
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Health
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Nutrition
Joshua Wesana is a senior fellow in Fish and Food Systems Nutritional Outcomes at the…
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Launching Nigeria Fish Futures to nourish a nation
28.12.21-
Food security
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Poverty reduction, livelihoods & jobs
Fish are the future of food in Nigeria, agreed panelists at the virtual launch of a new book exp…
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Launching the International Year of Artisanal Fisheries and Aquaculture 2022
23.12.21-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
Integral to food and nutrition security around the world, artisanal fisheries and aquaculture are …
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CGIAR Research Program for Fish Agri-Food Systems (FISH) ends with a splash
22.12.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The CGIAR Research Program on Fisheries Agri-Food Systems (FISH) came to a successful conclusion aft…
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Revising aquaculture curriculums to support youth in Zambia
20.12.21-
Poverty reduction, livelihoods & jobs
While Zambia’s aquaculture sector is growing considerably, which is largely contributed to the…
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Harnessing aquatic foods for sustainable healthy diets
17.12.21-
Environmental health
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Food security
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Nutrition
The recent UN Food Systems Summit and COP26 generated a consensus around the urgent need…
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