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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Filters
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Users First: Building the Climate Security Observatory
16.01.23-
Climate adaptation & mitigation
By Sigmund Kluckner, Digital Innovation Consultant for Impact Organizations and Change Makers, and T…
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From Silicon Valley to Tanzania: Putting AI to work for smallholder farmers
16.01.23-
Climate adaptation & mitigation
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Food security
Journey into the field with Project Artemis, a new collaboration putting advanced phenotyping techno…
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Sustainable Rice Straw Management training conducted for Thailand rice industry actors
16.01.23-
Climate adaptation & mitigation
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Mitigation
The IRRI mechanization and postharvest experts held a sustainable rice straw management training las…
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Introducing Climate-Smart Mapping and Adaptation Planning in Cambodia
16.01.23-
Adaptation
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Climate adaptation & mitigation
To provide technical support on participatory climate-risk mapping and adaptation planning, the CGIA…
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Can videos overcome smallholder women’s barriers to accessing climate resilience strategies? Insights from Uganda
13.01.23-
Climate adaptation & mitigation
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Food security
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Gender equality
Uganda's National Agriculture and Advisory Services (NAADS) has made great contributions to the tran…
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Zambia's first farming reality TV show launched by national broadcaster
10.01.23-
Climate adaptation & mitigation
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Food security
The combined impacts of climate change, rising populations, scarce resources, and growing demand for…
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Ukama Ustawi holds dialogue to set policy priorities for climate-resilient agriculture in Zambia
06.01.23-
Climate adaptation & mitigation
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Nutrition, health & food security
Government ministries, researchers, NGOs, businesses, and others come together to debate policy prio…
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Five ways CGIAR accelerated crop breeding in 2022
05.01.23-
Climate adaptation & mitigation
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Nutrition, health & food security
CGIAR has a rich history of crop breeding results, but modern challenges abound. Too many…
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Farmer-led adaptation innovations are at the heart of CGIAR’s Livestock and Climate adaptation work
31.12.22-
Adaptation
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Climate adaptation & mitigation
Livestock and Climate is a first-of-its-kind program in CGIAR that looks at both mitigation and…
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Devising a model to capture the income and environmental impacts of Senegal's livestock value chain
30.12.22-
Climate adaptation & mitigation
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Nutrition, health & food security
The Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion’ (SAPLING) i…
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A new frontier: building innovative partnerships to catalyze new rangelands restoration opportunities
30.12.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
Rangelands are having a moment. Their productive values, their environmental importance and the peop…
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A reluctant farmer changes the fortune of his inherited land
22.12.22-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
In the sultry spring-summer heat of Bihar, India, the landscape is yellow with wheat grains…
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Collaboration for a living lab for people toward low-emission food system development in Kenya
22.12.22-
Mitigation
Living labs are gaining in popularity in different parts of the world. But do we…
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Who is in the game? Net-mapping as a tool to find stakeholders in a food system
21.12.22-
Mitigation
By Birgit Habermann Let us admit it, workshops can be really boring. But they can…
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Groundwater Irrigation in Bangladesh: Changing Modalities, Resultant Policies
21.12.22-
Mitigation
Despite being one of the key drivers of food production and food security in Bangladesh,…
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What do we know about the future of crop pests and pathogens in relation to food systems?
20.12.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
By Athanasios Petsakos, Carlo Montes, Diego Pequeno, Benjamin Schiek, and Kai Sonder Food, land, and…
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Inland water: an overlooked source of greenhouse gases
20.12.22-
Climate adaptation & mitigation
With every record-breaking summer or unprecedented weather event, the need to understand and reduce …
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Waking up in a post-Cop 27 world
19.12.22-
Climate adaptation & mitigation
By Murat Sartas, Innovation and Impact Management Scientist, CGIAR’s Climate Resilience Initiative…
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