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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Kenya Advances Climate Transparency with Support from CGIAR: From BTR Submission to Technical Review
09.06.25-
Climate adaptation & mitigation
Kenya submitted its first Biennial Transparency Report ahead of the December 2024 deadline, showcasi…
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Agriculture and Climate: Senegal Takes a New Turn with the Political Validation of the Climate-Smart Agriculture Investment Plan
06.06.25-
Climate adaptation & mitigation
In Senegal, the future of agriculture no longer depends solely on the whims of the…
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CGIAR Accelerate for Impact Platform (A4IP) Launches New Report on Morocco’s Agri-, Food-, and Climate-Tech Ecosystem
06.06.25-
Climate adaptation & mitigation
The CGIAR Accelerate for Impact Platform (A4IP) is pleased to present The State of the Agri-,…
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Tricot's Role in Sustainable Agriculture and Crop Improvement
05.06.25-
Nutrition, health & food security
As the global population steadily increases – expecting to reach 9.8 billion people by 2050 - an…
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From Latin American Dialogues to a Strategic Alliance: PLACA, CGIAR and the Alliance of Bioversity and CIAT in action for the future of agriculture
05.06.25-
Climate adaptation & mitigation
"This collaboration has been driving climate action in agriculture since 2015, aiming to transform a…
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Adding Up Impact: 5 years of Food Systems Transformation. The Alliance 2024 Annual Report
04.06.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
In 2020, Bioversity International and CIAT came together as an Alliance, united by a shared…
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Living in Harmony Calls for Inclusive Agrobiodiversity Policies
30.05.25-
Environmental health & biodiversity
KUNMING, Yunnan— Coinciding with the International Day for Biological Diversity, a global communit…
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From burden to opportunity: Mechanization in rural Tanzania
26.05.25-
Gender equality, youth & social inclusion
Farm mechanization is reshaping rural Tanzania, giving women and youth new tools to reduce labor,…
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How Bundled Climate Services and Cooperatives Are Transforming Smallholder Farming in Kenya
26.05.25-
Climate adaptation & mitigation
Smallholder farmers in Kenya are transforming their farming practices through a bundled service mode…
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Smart Farming with Weather and Climate Information: Empowering Rwandan Farmers to Beat the Climate Crisis
21.05.25-
Climate adaptation & mitigation
In November 2024, the ECREA project hosted a high-level donor review visit, providing a crucial…
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Abidjan – Côte d'Ivoire: Italy supports sustainable cacao value chains in West Africa
20.05.25-
Environmental health & biodiversity
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Nutrition, health & food security
In February 2025, a delegation from the Alliance of Bioversity International and CIAT conducted a…
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Conakry – Guinea: Italy supports sustainable cacao value chains in West Africa
19.05.25-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
In February 2025, a delegation from the Alliance of Bioversity International and CIAT conducted a…
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From numbers to policy in Asia: How the Agrobiodiversity Index unveils opportunities to achieve sustainable development
16.05.25-
Environmental health & biodiversity
China is well positioned to conserve underutilized crops, according to the findings of the Agrobiod…
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Why Behavioral Science Holds the Key to Advancing Sustainable Farming Practices
15.05.25-
Nutrition, health & food security
Behavioral science experts are exploring how farmers’ decisions globally impact sustainable farmin…
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Research shows socio-economic status of impact investment initiative
15.05.25-
Environmental health & biodiversity
The Amazon Biodiversity Fund invested in Cacau Amazonia and created an innovative index to measure…
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TerraSocio: new methodology helps evaluate socio environmental impact
15.05.25-
Environmental health & biodiversity
Sustainability is also about ensuring that peoples and communities have their needs met and improve…
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Vihiga County champions sustainable farming with a new agroecology policy
14.05.25-
Nutrition, health & food security
Vihiga County has adopted a new Agroecology Policy, marking a major step towards sustainable food…
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Waste that's worth gold: the 'Shark Tank'-style circular economy Demo Day
14.05.25-
Environmental health & biodiversity
Four minutes to present. Five more minutes to answer questions. Only one chance to convince the…
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