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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Private sector using solar suitability tool and maps to expand solar pump supply chains across Africa
CGIAR Research Program on Water, Land and Ecosystems (WLE)17.07.21-
Climate adaptation & mitigation
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Food security
As climate change threatens water and food security in Africa, small solar pumps could irrigate…
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Six key principles for improving agricultural water productivity
CGIAR Research Program on Water, Land and Ecosystems (WLE)15.07.21-
Climate adaptation & mitigation
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Food security
Over two billion people already live in areas experiencing high water stress, and that number…
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UNFSS Science Days: Groundwater can play a key role in transforming Africa’s food systems
International Food Policy Research Institute (IFPRI)14.07.21-
Environmental health
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Food security
BY CLAUDIA RINGLER Accelerating the development of sustainable groundwater use in Africa could be pi…
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Putting youth at the heart of aquatic food system transformations
WorldFish14.07.21-
Food security
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Nutrition
Young people today step into the world at a critical crossroads for our food systems.…
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My First Dialogue on the Path to the 2021 Food Systems Summit
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)14.07.21-
Food security
By Erika Eliana MosqueraI had heard about the Food Systems Summit, the major event the…
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UNFSS Science Days: Reforming agricultural policies to support food systems transformation
International Food Policy Research Institute (IFPRI)13.07.21-
Environmental health
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Food security
According to the OECD’s recently released 2021 Agricultural Policy Monitoring and Evaluation Repor…
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Roots and tubers can help households to weather storms
CGIAR Research Program on Roots, Tubers and Bananas (RTB)13.07.21-
Climate adaptation & mitigation
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Food security
When super-typhoon Ompong blasted through the northern Philippines in September 2018, farmers who gr…
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Owning the story: People and human rights at the heart of communication on small-scale fisheries
WorldFish11.07.21-
Food security
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Gender equality
Speakers and panelists at two webinars on ethical and inclusive communication on small-scale fisheri…
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Transforming Bangladesh’s aquatic food systems
WorldFish10.07.21-
Climate adaptation & mitigation
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Food security
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Nutrition
A virtual event was held to support Bangladesh’s aquatic foods systems and balance conservation wi…
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RTB and Agrilinks team up to showcase root, tuber and banana contribution to food and nutrition security
CGIAR Research Program on Roots, Tubers and Bananas (RTB)08.07.21-
Food security
During May 2021, the importance of root, tuber and banana crops was highlighted by Agrilinks,…
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Developing sustainable fish feed for healthy people and planet
WorldFish08.07.21-
Food security
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Nutrition
New fish feed formulations work to nourish both fish and their pond ecosystems using locally…
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Waging war against the fall armyworm
International Maize and Wheat Improvement Center (CIMMYT)07.07.21-
Food security
The fall armyworm is an invasive pest that eats more than 80 different crops, but…
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World Food Prize Laureate shares how to move from feeding to nourishing at CGIAR Council
WorldFish07.07.21-
Food security
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Health
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Nutrition
Shakuntala Thilsted advises the CGIAR Council to move research efforts beyond the quantity of food…
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From eyebrow beans to ‘lost’ rice: community seedbanks are protecting China’s crops
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)06.07.21-
Biodiversity
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Food security
Despite being relatively new in China, community-led seedbanks are a valuable resource in conserving…
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Data from new Excellence in Breeding report reveals progress on CGIAR’s transformation
CGIAR Excellence in Breeding Platform (EiB)06.07.21-
Food security
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Health
A new compilation of data reveals real progress on CGIAR’s crop breeding transformation agenda. …
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Identifying market segments and aligning breeding pipelines will focus CGIAR investments
CGIAR Excellence in Breeding Platform (EiB)05.07.21-
Big data
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Food security
There is an urgent need for public breeding programs to prioritize and focus their efforts.…
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Building Food System Country Profiles to support decision-making in Low- and Middle-Income Countries
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.07.21-
Food security
Much of the work on food systems to date has relied on fragmented and disparate…
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Research shifts policy from energy subsidy to water savings in Uzbekistan's irrigated heartland
CGIAR Research Program on Water, Land and Ecosystems (WLE)02.07.21-
Environmental health
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Food security
In Uzbekistan, most agricultural land is irrigated with water pumped from two rivers, the Amu…
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