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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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How to implement "innovation portfolio management" in a public R&D organization
CGIAR07.03.24To feed and nourish ten billion people by mid-century, and to do so sustainably, our…
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Invest in women, ignite change in food systems
CGIAR05.03.24By Ismahane Elouafi, CGIAR Executive Managing Director On this International Women’s Day, we celeb…
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New report: CGIAR's Transformative Crop Technologies Drive $1.3 Trillion Impact
CGIAR27.02.24The cumulative impact of CGIAR-related crop technologies reached US$1,334 billion from 1961 to 2020,…
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Urban wetlands and the built environment: how Colombo’s green spaces enhance city life
IWMI02.02.24-
Environmental health
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Environmental health & biodiversity
Colombo must justify the renewal of its Ramsar Wetland City status this year. Has the…
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XRF Machines: Innovative Technology To Help Breed Nutritious Crops
HarvestPlus16.03.21-
Food security
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Nutrition
HarvestPlus and its CGIAR crop breeding partners are constantly innovating and embracing new technol…
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ICARDA's Date Palm project wins Khalifa Award 2021
International Center for Agricultural Research in the Dry Areas (ICARDA)16.03.21-
Food security
ICARDA, on behalf of our exceptional scientists and partners, is thrilled to have won the…
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Predicting economic impact from restoring forests and landscapes: lessons from Ethiopia
CGIAR Research Program on Water, Land and Ecosystems (WLE)15.03.21-
Environmental health
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Food security
In a world where the well-being of 3.2 billion people is undermined by the degradation…
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Study Shows Biofortified Maize Improves Vitamin A Content of Breast Milk
HarvestPlus11.03.21-
Food security
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Nutrition
A new study shows that eating maize biofortified with vitamin A increased the levels of this impo…
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Dinavance Kyomuhendo: A Self-Made Entrepreneur and Biofortification Champion from Uganda
HarvestPlus11.03.21-
Food security
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Nutrition
Dinavance Kyomuhendo, 43, from the Nalweyo sub-county in the Kakumiro district, Uganda, is a single…
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Africa’s processed food revolution and the double burden of malnutrition
International Food Policy Research Institute (IFPRI)11.03.21-
Food security
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Nutrition
BY SWATI MALHOTRA AND ROB VOS In recent decades, economic growth in Africa south of…
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Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh
WorldFish11.03.21-
Big data
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Through disruption to aquatic food value chains, the COVID-19 pandemic has jeopardized the livelihoo…
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‘Bringing a change’ in women’s equitable involvement in aquaculture
WorldFish09.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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6 aquatic food system innovations transforming women’s livelihoods
WorldFish08.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish’s Global Lead for Nutrition and Public Health, Aquatic Food Systems, and Vice Chair of…
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Far-reaching impact of technology and innovation: Saving time, boosting income and reducing household conflict in Zimbabwe and beyond
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)05.03.21-
Food security
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Gender equality
Simple agricultural innovations, such as soil probes to detect water and salinity levels at differen…
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African women join forces to overcome COVID-19 challenges in aquatic food systems
WorldFish05.03.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Across Africa, women working in aquatic food value chains are banding together to support their…
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Model: Impact of falling remittances amid COVID-19 on Yemen’s war-torn economy
International Food Policy Research Institute (IFPRI)04.03.21-
Food security
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Gender equality
BY DALIA ELSABBAGH, SIKANDRA KURDI AND MANFRED WIEBELT The day-to-day hardships of the COVID-19 pand…
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Savings groups support women’s financial independence during COVID-19 in Bangladesh
WorldFish04.03.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Already suffering from climate disasters and persistent floods, Bangladesh’s coastal communities w…
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Gender assumptions harm progress on climate adaption and resilience, new study finds
WorldFish04.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Outdated assumptions around gender continue to hinder effective and fair policymaking and action f…
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The One Health research-for-development agenda: Enhancing the holistic health of people, animals and environment
International Livestock Research Institute (ILRI)03.03.21-
Food security
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Health
Nephew of a dairy entrepreneur near Nairobi, Kenya (photo credit: ILRI/Georgina Smith). JIMMY SMITH,…
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WorldFish announces leadership team to guide 2030 strategy on aquatic food systems
WorldFish03.03.21-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish has announced a new, restructured leadership team to guide the implementation of its …
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Hearing and empowering women in a changing world
WorldFish02.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the gender research theme of the CGIAR Research P…
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Nutrition policy panel points to the power of aquatic foods
WorldFish02.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Harnessing aquatic foods through the sustainable growth of aquaculture deserves more attention in re…
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