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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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TICAD 9: How IFPRI and Japan leverage advanced technologies, know-how, and institutional innovations to advance African development
30.09.25By Futoshi Yamauchi, Teunis van Rheenen, and Eduardo Maruyama September 30, 2025 In an era marked…
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Boosting investment in fertilizer and soil health in Liberia
30.09.25-
Food security
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Gender equality
Through partnership, the Fertilizer and Soil Health Hub for West Africa and the Sahel is…
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From Door-to-Door Sales to Aquaculture Leader in Zambia.
30.09.25-
Poverty reduction, livelihoods & jobs
In 2003, with just 1,250 kwacha in hand, Cosmas Chachi began walking from house to…
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Women’s participation yields benefits for water management: Insights from village dams in India
29.09.25By Thomas Falk, Ivo Steimanis, Lara Bartels, Vishwambhar Duche, Björn Vollan, and Ruth Meinzen-Di…
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Rethinking foodscapes: How agricultural pollution threatens biodiversity and what we can do about it
29.09.25Agriculture sustains humanity, but it also leaves a growing ecological footprint. Alongside climate …
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Turning the tide towards better nutrition in the Pacific
29.09.25-
Nutrition, health & food security
For many Pacific countries, access to locally available, diverse, and nutritious foods remains an up…
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Ponds of Promise: Unlocking Mandla’s Farm Ponds for Food and Livelihood Security
29.09.25-
Adaptation
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Biodiversity
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Environmental health
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Environmental health & biodiversity
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Ponds as a Lifeline in Mandla Mandla, in central India, is a land of contrasts,…
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Building Bridges for Resilient Landscapes – MFL Collaboration with Zim AEKN
29.09.25-
Biodiversity
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Environmental health
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Environmental health & biodiversity
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Food security
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Gender equality
Reflections on “Deepening the Development of the Zimbabwe Agroecology Knowledge Network (Zim AEKN)…
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Empowering Women in Agriculture: AKILIMO's Journey Towards Gender-Responsive Advisory Services
29.09.25-
Adaptation
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Food security
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Gender equality
This article summarizes a presentation titled "Insights on Gender Dimensions in the Use and Uptake…
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CGIAR Centers unite to forge FAIR and AI-Ready data ecosystem for global agriculture
27.09.25In an effort to build a more connected and intelligent global agricultural research ecosystem, CGIAR…
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Costs and benefits of using social learning games to support Indian communities in better managing their dams
26.09.25By Thomas Falk, Ivo Steimanis, Lara Bartels, Vishwambhar Duche, Björn Vollan, and Ruth Meinzen-Di…
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When Crops Fail, Migration Becomes Survival in Rural Guatemala
26.09.25-
Climate adaptation & mitigation
At 4 a.m. in Xöconilaj , women gather in the dark with plastic tubs balanced…
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Regenerative Agriculture for Healthy Diets and Resilient Food Systems: Better Diets and Nutrition@Stockholm Forum 2025
26.09.25-
Environmental health
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Food security
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Health
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Nutrition
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Nutrition, health & food security
At Stockholm Food Forum 2025, a side event will spotlight how regenerative agriculture, and agroec…
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AgriLLM writeshops: Co-creating the future of agricultural intelligence
26.09.25AgriLLM is a pioneering initiative that harnesses the power of large language models (LLMs) to…
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Vegetables are plentiful in the lean seasons
26.09.25-
Environmental health & biodiversity
In the lean seasons, stored food supplies are low and food prices rise. Seasonal availability…
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Healthier harvests: How Odisha is leading the way by mainstreaming nutritious rice
26.09.25Government-led policies are propelling Odisha’s journey toward nutrition-sensitive agriculture E…
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IFPRI and causal impact evaluation: Evidence for real-life policies
25.09.25By Alan de Brauw September 25, 2025 A new report, External Assessment of Outcomes from IFPRI’s C…
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African agrifood trade at a crossroads
25.09.25By Valeria Piñeiro, Juan Pablo Gianatiempo, Joseph Glauber, and Fousseini Traoré September 25,…
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