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Just launched: CGIAR Initiative on Nature-Positive Solutions
05.05.22-
Environmental health & biodiversity
A new Research Initiative from CGIAR, which aims to re-imagine and co-create nature-positive food sy…
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AgriLAC Resiliente: A CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
19.04.22-
Nutrition, health & food security
Este artículo también está disponible en español. With the participation of more than 30 researc…
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A Green Light for Desert Farming Collaboration
04.04.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
At a recent KIADPAI/CGIAR side-event during the 7th International Date Palm Conference in Abu Dhabi,…
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A Renewed Organization For A Dynamic Continent
01.04.22The challenges confronting the African continent are as striking as its growth. Climate change may…
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CGIAR to Launch Advisory Panel and Consultations to Boost Partner Engagement
29.03.22New initiative follows calls for greater engagement with key partners in reforms aimed at helping…
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How Global Collaboration Can Prevent Plant Disease Pandemics in Africa
21.03.22Emerging plant diseases threaten Africa's food security, but international scientific collaboration …
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ILRI scientist Delia Grace wins 2022 Arrell Global Food Innovation Award for research innovation
05.05.22-
Health
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Nutrition, health & food security
We congratulate Delia Grace, professor of food safety systems at the Natural Resources Institute and…
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Risk-based and One Health approaches for improved food safety in Africa
04.05.22-
Health
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Nutrition, health & food security
The rapid evolution of global food safety systems in response to population growth, urbanization, cl…
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Towards unified accountability and joint learning: A new Evaluation Framework and Policy for One CGIAR
04.05.22With an estimated annual research portfolio of more than USD 900 million, CGIAR aims to…
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New study shows impact of systematizing crop breeding schemes
04.05.22A new study finds tremendous potential for continuous improvement and mathematical methods to improv…
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African breeding and operations teams boost expertise and map out improvements
04.05.22Breeders and breeding operations staff across Africa are amping up their skills and solving shared…
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How crop breeding can benefit the environment
04.05.22-
Climate adaptation & mitigation
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Environmental health
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Environmental health & biodiversity
Modern agricultural practices have enabled food production to meet — and even outpace — demands…
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Inspired by “enemy of world hunger” Dr. Sanjaya Rajaram, national and global institutions and research centers strengthen their commitment to food security
03.05.22-
Nutrition, health & food security
Representatives of the Government of Mexico, the Embassy of India, the National Agricultural Council…
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The impact of the Ukraine crisis on the global vegetable oil market
03.05.22-
Food security
The war in Ukraine has pushed prices of agricultural products to historically high levels, and…
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Appropriate technology, revisited
29.04.22-
Biodiversity
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Environmental health & biodiversity
For decades, farmers in the American corn belt have been battling a persistent and elusive…
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Gender and variety trait preferences in Uganda, Tanzania, and Mozambique
27.04.22-
Gender equality
To ensure better adoption of vitamin-A rich sweetpotato, it is paramount to develop varieties that…
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Russia’s invasion of Ukraine threatens food security in Malawi. How can the country respond?
27.04.22-
Food security
Food insecurity is endemic in Malawi, affecting up to 38% of the population every year in the…
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Experts highlight benefits of improved cassava varieties ahead of 2022 planting season
27.04.22Experts from the Building an Economically Sustainable Integrated Cassava Seed System, Phase 2 (BASIC…
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AUC commends IITA’s research activities
27.04.22His Excellency, Prof. Mohammed Belhocine, the Commissioner for Education, Science, Technology, and I…
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35 learn about gene editing and its communication
27.04.22Scientists and communication specialists from various Kenyan organizations participated in a four-da…
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Muhogo Bora Project trains local agricultural officers on management and gender integration in the Tanzanian cassava seed system
27.04.22IITA and Tanzania Agricultural Research Institute (TARI), through the Muhogo Bora (Better Cassa…
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Building a fish house for life and livelihoods
27.04.22-
Nutrition, health & food security
Fish traders come from all over southern Africa to gather at the port in Luangwa,…
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Changes to CGIAR's Executive Management Team
26.04.22Friday, March 18, was Kundhavi Kadiresan’s last day working with CGIAR. For and on behalf…
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Policy seminar: German development cooperation and CGIAR joining hands for sustainable food systems transformation
26.04.22-
Climate adaptation & mitigation
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Nutrition, health & food security
BY BIRTHE PAUL For decades, Germany has been a reliable partner of international agricultural resear…
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