News
Featured news
-
Polio Provides the Roadmap for Tackling Pandemic and Food Security
11.09.20-
Securing PUBLIC HEALTH
-
Sustaining FOOD AVAILABILITY
"A tiny microbe has humbled us all – and yet has also provided us with…
Read more -
-
Transforming African food systems for a resilient future
10.09.20-
Climate
-
Creating JOBS and GROWTH
-
Living within PLANETARY BOUNDARIES
-
Nutrition
-
Securing PUBLIC HEALTH
-
Sustaining FOOD AVAILABILITY
By Claudia Sadoff, Executive Management Team Convener and Managing Director, Research Delivery and I…
Read more -
-
The geometry of disease: A longitudinal calf cohort study in Kenya has yielded a unique database and biorepository
10.09.20-
Big data
-
Securing PUBLIC HEALTH
Fun with Lines and Curves by Elsie C. Ellison, 1972 (binding illustration). The IDEAL project,…
Read more -
-
Call for applications for Joint PhD Program WUR, CGIAR and SIPRI on climate security
08.09.20-
Climate
We are looking for Wageningen University and Research (WUR), CGIAR, and the Stockholm International …
Read more -
-
Launch of CGIAR Gender Platform highlighted at African Green Revolution Forum (AGRF)
08.09.2007 September, Rwanda -- Women’s preferences, realities, and ambitions have rarely been at the fore…
Read more -
CGIAR launches Excellence in Agronomy 2030 to improve outcomes for smallholder farmers amidst climate change
08.09.2007 September, Rwanda -- Over 300 million smallholder farmers in developing countries bear the brunt…
Read more
Filters
-
How and why to merge ecosystem-based adaption and risk finance?
22.07.20-
Climate
-
Creating JOBS and GROWTH
The pertinence of ecosystem-based adaption and risk finance couldn’t be more timely considering th…
Read more -
-
Indian diets fall short of EAT-Lancet reference recommendations for human and planetary health
21.07.20-
Nutrition
-
Sustaining FOOD AVAILABILITY
By Manika Sharma, Avinash Kishore, Devesh Roy, Kuhu Joshi, and Khiem Nguyen Many developing countrie…
Read more -
-
How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
20.07.20-
Promoting EQUALITY OF OPPORTUNITY
-
Sustaining FOOD AVAILABILITY
By Sudha Narayanan Lockdowns imposed in response to the COVID-19 pandemic have disrupted food market…
Read more -
-
ICARDA, CGIAR & COVID-19 - Building Back Better
20.07.20-
Climate
-
Sustaining FOOD AVAILABILITY
With our experience rebuilding agricultural infrastructure in post-crises environments in Afghanista…
Read more -
-
IITA and Bayer launch modern breeding project
20.07.20Yield improvement of important African food crops will get a boost with the launch of…
Read more -
Expert-assisted Decision Analysis supports agroforestry in Viet Nam
20.07.20-
Biodiversity
-
Living within PLANETARY BOUNDARIES
Selecting appropriate practices for specific locations that are aligned with the needs, values and p…
Read more -
-
New groundnut variety with high oil, high pod yields released in central India
20.07.20-
Nutrition
-
Sustaining FOOD AVAILABILITY
Photo: Dr Shrikant L Sawargonkar, IGKV, observing state multilocation trials in Raipur (2019). ICRIS…
Read more -
-
A library for understanding the soils of the world
19.07.20-
Living within PLANETARY BOUNDARIES
-
Sustaining FOOD AVAILABILITY
New soil spectral library addresses global food supply through advanced soil analysis. A breakthroug…
Read more -
-
How tech and modern market mechanisms can solve water scarcity in post-Soviet states
18.07.20-
Living within PLANETARY BOUNDARIES
-
Sustaining FOOD AVAILABILITY
Uzbekistan is an incredibly dry country, receiving an annual rainfall of just 100 to 300…
Read more -
-
Understanding Nairobi’s urban agriculture sector helps to enhance equality and climate resilience
18.07.20-
Climate
-
Promoting EQUALITY OF OPPORTUNITY
Food makes up almost half of trading in the vibrant informal sector of Kenya's capital…
Read more -
-
How to feed a growing global population in the midst of a climate crisis
17.07.20-
Biodiversity
-
Sustaining FOOD AVAILABILITY
We have all heard the figures: by 2050, the world’s population is expected to increase…
Read more -
-
New IFAD/CGIAR note on Gender and Pastoralism: Issues to consider, tools to use
17.07.20-
Promoting EQUALITY OF OPPORTUNITY
Women’s participation in community governance and local development is often limited by patriarcha…
Read more -
-
Certified training to begin on Gender, Diversity and Inclusion
17.07.20The GDI Function continues to support the strengthening of cross-System expertise on gender, diversi…
Read more -
Three ways nuclear sciences can assist agriculture research
17.07.20-
Sustaining FOOD AVAILABILITY
The exponential growth of food demand, due to the increase of the world's population, has…
Read more -
-
Policy seminar: No backsliding – reorienting food and health systems to protect nutrition in a global pandemic
17.07.20-
Nutrition
-
Sustaining FOOD AVAILABILITY
By Janet Hodur The COVID-19 pandemic—and the resulting economic crisis and disrupted food and heal…
Read more -
-
New groundnut variety with high oil, high pod yields released in Central India
17.07.20-
Sustaining FOOD AVAILABILITY
A new groundnut variety, with 28% higher yields of oil and pods compared to zonal…
Read more -
-
GDI Function supports the launch of ERGs on Wellness, Women in Research and Science, and Anti-Racism
17.07.20The GDI Function is supporting the launch of three new Employee-led Resource Groups (ERGs) on…
Read more -
Only fair oceans can strengthen people and planet, argue researchers in new report
17.07.20-
Climate
-
Living within PLANETARY BOUNDARIES
A reset on ocean governance is needed to support a healthy and thriving relationship between…
Read more -