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UK-CGIAR science hub announced by UK Prime Minister
20.11.23UK Prime Minister Rishi Sunak announced the launch of the UK-CGIAR Centre for Collaboration and…
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Access to highlights of NL-CGIAR research in 26 countries
09.11.23The NL-CGIAR Research programme presents an overview of research results in 26 countries around the…
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CGIAR's key role in advancing the Glasgow Breakthrough Agenda for climate-resilient agriculture
27.10.23-
Climate adaptation & mitigation
CGIAR plays a crucial role in advancing the Glasgow Breakthrough Agenda — an unprecedented global…
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ICRISAT Signs Agreement to Join One CGIAR Partnership
10.10.23Integrated partnership delivers science and innovation for a food- and nutrition-secure future. Bonn…
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Hon'ble President of India to Inaugurate International Conference on Just and Resilient Agri-Food Systems
06.10.23-
Gender equality
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Gender equality, youth & social inclusion
Hon'ble President of India, Her Excellency Smt. Droupadi Murmu, will inaugurate the international re…
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IRRI scientist honored with Borlaug Field Award for her work on farmer engagement and empowerment
20.09.23-
Food security
LOS BAÑOS, LAGUNA, PHILIPPINES (September 19, 2023) – International Rice Research Institute (IRRI…
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Jimmy Smith receives honorary doctorate from the University of Melbourne
06.12.18-
Food security
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Poverty reduction, livelihoods & jobs
Jimmy Smith, director general of ILRI, received a doctorate with honoris causa and gave the commenc…
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Lancet Countdown 2018 report shows concerning trends in heat and heat waves, infectious disease and declining food security
29.11.18-
Climate adaptation & mitigation
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Health
The Lancet Countdown: tracking progress on health and climate change is a multidisciplinary, interna…
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This week: A global event on Accelerating the End of Hunger and Malnutrition
26.11.18-
Food security
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Nutrition
This week 28–30 Nov 2018 in Bangkok A senior delegation from the International Livestock Research…
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Ten Questions & Answers about ILRI’s Kapiti Research Station
20.11.18-
Biodiversity
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Environmental health
In late 2017, several illegal attempts were made to sell parcels of land at Kapiti…
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Key to a healthy, sustainable world: Partnership and collaboration in agriculture
16.11.18-
Environmental health
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Food security
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Poverty reduction, livelihoods & jobs
Is the world prepared to feed nearly 10 billion people by 2050? What role do…
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A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa
15.11.18-
Health
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Nutrition
Despite significant efforts to address it, malnutrition remains a major impediment to development ar…
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A move away from ‘grain fundamentalism’ to higher quality milk, meat and egg calories to fight malnutrition
15.11.18-
Health
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Nutrition
Derek Headey, a senior research fellow at the CGIAR’s International Food Policy Research Institute…
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Why cows are getting a bad rap in lab-grown meat debate
01.11.18-
Climate adaptation & mitigation
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Environmental health
A small-scale production line of the leghemoglobin for a plant-based hamburger is displayed during a…
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Yes, eating meat affects the environment, but cows are not killing the climate
30.10.18-
Climate adaptation & mitigation
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Environmental health
Cattle grazing on public lands near Steens Mountain, Oregon (photo credit:Â BLM/Greg Shine, CC BY).Â…
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Call to improve food safety in low- and middle-income countries—From hazards to risks and from farm to fork
28.10.18-
Health
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Nutrition
The Milkmaid, by Johannes Vermeer, 1660. Food safety hazards are increasingly recognized as a major…
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New World Bank report says food-borne illnesses cost US$110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
AgHealth Rinsing fresh fish in Accra, Ghana (photo credit: ILRI/Kennedy Bomfeh). A new World Bank…
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New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
A new World Bank study, Safe food imperative: Accelerating progress in low- and middle-income countr…
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Leading female rice scientists, young researchers recognized for solutions to global food and nutrition security
17.10.18-
Food security
17 October 2018, Singapore—Female scientists and early career researchers were among the seven tra…
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World Food Day in Ethiopia: Achieving food and nutritional security—and better lives—through livestock
17.10.18-
Food security
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Nutrition
Siboniso (‘Boni’) Moyo (front, left), the ILRI director general’s representative in Ethiopia, …
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The elusive quest for the perfect chicken
16.10.18-
Food security
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Gender equality
A team of researchers investigating chicken diseases in Ethiopia has discovered that there is far…
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Video on food safety research in Vietnam highlights importance of partnerships
04.10.18-
Health
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Nutrition
Hung Nguyen-Viet, regional representative for East and Southeast Asia and senior scientist at the In…
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Greenhouse gas emissions from dung patches in developing countries are ‘likely highly overestimated’—New report
03.10.18-
Climate adaptation & mitigation
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Environmental health
Cattle herding in Kenya (photo credit: CCAFS/Cecilia Schubert). A new research paper published by sc…
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IFPRI, ILRI leaders: Sustainable small-scale livestock farming is essential to meeting the 21st-century’s protein needs
26.09.18-
Environmental health
While the potential harms of raising livestock and consuming meat, milk, and eggs are frequently…
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