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CGIAR and FARA launch unified action to accelerate Agricultural Transformation in Africa
05.06.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
[Durban, 6 June 2023] – CGIAR and the Forum for Agricultural Research in Africa (FARA)…
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May Message from the Chair of the System Board
31.05.23Appolinaire Djikeng, Lindiwe Majele Sibanda, Harry Kimtai, Jimmy Smith Warm greetings to the CGIAR c…
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Partner Profile: Enabling Uganda’s Farmers to Meet New Challenges
30.05.23-
Poverty reduction, livelihoods & jobs
When Uganda’s farmers – who make up 70 percent of the population – face challenges,…
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Farmers at the Forefront: Utilizing Agricultural Data to Monitor G7 and G20 Pledges
19.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
New dashboard will draw on CGIAR data and research to track G7/G20 commitments and inform…
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Message from the System Board: CGIAR Launches Search for New Executive Managing Director
08.05.23We are delighted to announce that the CGIAR System Board has launched the globally competitive…
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April Message from the Chair of the System Board
07.05.23Warm greetings to the CGIAR community. As promised, this month I’m updating you on my…
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Filters
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ILRI marks World Food Safety Day 2023 with the launch of a report on improving food safety in informal markets
06.06.23-
Food security
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Nutrition, health & food security
World Food Safety Day is celebrated on 7 June every year to raise awareness on…
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FoodSENSE offers new ways of assessing and tackling malnutrition in Uganda
02.06.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
CGIAR’s Sustainable Animal Productivity and Livelihoods, Nutrition and Gender inclusion Initiative…
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CGIAR Research Initiative scientists advise Nepal government on linking research and policy
31.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
On 10 May 2023, CGIAR scientists from the International Livestock Research Institute (ILRI) and Alli…
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New study on pearl millet unveils opportunities for climate-resilient feed and forage
30.05.23-
Food security
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Nutrition, health & food security
Pearl millet (Cenchrus americanus) is a staple crop that provides food for roughly 90 million…
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Science and advocacy: finding the right balance
30.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Over the last seven years, the International Livestock Research Institute (ILRI) has been testing a…
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New study evaluates antimicrobial use by smallholder poultry farmers in Kajiado and Machakos counties in Kenya
26.05.23-
Health
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Nutrition, health & food security
Smallholder poultry farmers need information on how to use antimicrobials correctly in chicken to re…
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Transforming Kenya's motorcycle taxi riders into soil experts
18.05.23-
Biodiversity
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Environmental health & biodiversity
Motorcycle taxi (boda boda) riders are a common feature in Kenya, providing essential transport serv…
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CGIAR Initiative on One Health holds annual planning meeting
16.05.23-
Health
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Nutrition, health & food security
On 24–25 April 2023, the CGIAR Initiative on One Health held its annual planning meeting…
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Building better buffalo farming in rural Nepal
12.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
In Nepal, farmers struggle to increase buffalo milk yields to boost productivity and the resilience…
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New study assesses disease risk perceptions of wild meat at the border of Kenya and Tanzania
05.05.23-
Health
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Nutrition, health & food security
That many pandemics, including possibly COVID-19, have had their origins in wild animals might be…
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New bean genome unveils potential to boost food security and resilience in drought-prone regions
28.04.23-
Food security
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Nutrition, health & food security
Results pave way for genetic improvements of native legume to promote widespread cultivation that co…
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Regional task force explores ways to improve the uptake of East Coast fever vaccines in eastern and southern Africa
27.04.23-
Food security
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Nutrition, health & food security
East Coast fever (ECF) is a deadly cattle disease caused by the tick-borne parasite Theileria…
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New molecular tool can enhance genomic-based surveillance of Rift Valley fever virus
27.04.23-
Health
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Nutrition, health & food security
Scientists from the International Livestock Research Institute and research partners from Kenya, Rwa…
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The power of mentorship in empowering next-generation leaders
13.04.23-
Nutrition, health & food security
Mentorship plays a fundamental role in the lives of young people, providing them with the…
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Study examines the impact of COVID-19 on informal milk markets and household food security in Nairobi
05.04.23-
Nutrition
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Nutrition, health & food security
A study published in the April 2023 issue of Current Developments in Nutrition has put…
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Village livestock promoters in rural Nepal are changing the lives of buffalo farmers
03.04.23-
Gender equality, youth & social inclusion
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Nutrition, health & food security
In Saptari, Nepal, one family’s greatest challenges in keeping buffalo are low market prices and…
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How can a new narrative on pastoralism influence development policy and practice?
03.04.23-
Poverty reduction, livelihoods & jobs
In the face of climate and economic uncertainty, reframing the narrative to better include pastorali…
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New study explores the drivers of antibiotic use in poultry farms in Senegal
23.03.23-
Health
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Nutrition, health & food security
A new study on antimicrobial use in poultry farms in Senegal has analysed the effects…
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