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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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WorldFish joins united effort to boost climate-smart food systems in Malawi
WorldFish27.11.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
In Malawi, land and aquatic food systems engage 80 percent of the population playing a…
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Dried small fish powder provides opportunity for child health in Myanmar
WorldFish27.11.20-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
As the COVID-19 pandemic underscores the need for nutritious diets, efforts to promote dried small…
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The cost of improving nutritional outcomes through food aid programs: Is more and longer better?
International Food Policy Research Institute (IFPRI)20.11.20-
Gender equality
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Nutrition
BY JEF L. LEROY, JESSICA HECKERT, DEANNA K. OLNEY, SUSAN RICHTER, ELYSE IRUHIRIYE, MARIE T.…
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Illuminating Hidden Harvests country case study author: Hunter Synder
WorldFish19.11.20-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Illuminating Hidden Harvests (IHH): The contribution of small-scale fisheries to sustainable develop…
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Celebrating International Whole Grain Day 2020
International Maize and Wheat Improvement Center (CIMMYT)19.11.20-
Nutrition
The International Maize and Wheat Improvement Center (CIMMYT) is proud to partner with the Whole…
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Rice-fish Systems – Back to the Future
WorldFish18.11.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Designs on ancient Chinese pottery show us that integrated production of rice and fish in…
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Illuminating Hidden Harvests country case study author: Kafayat Fakoya
WorldFish17.11.20-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Illuminating Hidden Harvests (IHH): The contribution of small-scale fisheries to sustainable develop…
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Genebanks - Leveraging Crop Diversity to Make Food Systems More Resilient and Nutritious
HarvestPlus16.11.20-
Food security
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Nutrition
Marcela Santaella’s highest priority is making sure that storage conditions are perfect at all tim…
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Rice-fish systems - back to the future
CGIAR Research Program on Water, Land and Ecosystems (WLE)13.11.20-
Environmental health
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Nutrition
Designs on ancient Chinese pottery show us that integrated production of rice and fish in…
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Farmers in Mali endorse climate-resilient and high-yielding crop varieties
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)12.11.20-
Food security
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Nutrition
Farmers in Mali, who volunteered to grow climate-resilient and locally adapted varieties of sorghum,…
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Investing in nutrition through early childhood development in Malawi: Assessing costs and benefits
International Food Policy Research Institute (IFPRI)10.11.20-
Food security
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Nutrition
BY AULO GELLI, AMY MARGOLIES, CHRISTOPHER KEMP, CAROL LEVIN AND NATASHA LEDLIE A world free…
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Reaching 100,000 Pakistani Farmers Remotely Through a Unique Partnership
HarvestPlus09.11.20-
Food security
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Nutrition
HarvestPlus is joining forces with Precision Agriculture for Development (PAD) in a new partnershi…
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Back to the future with rice-fish agroecosystems
CGIAR Research Program on Water, Land and Ecosystems (WLE)09.11.20-
Environmental health
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Nutrition
Important research on how integrated rice-fish production can improve food security and climate resi…
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Farmers flock towards nutritious, orange maize
International Maize and Wheat Improvement Center (CIMMYT)06.11.20-
Nutrition
At seed fair in Masvingo District, Zimbabwe, farmers browse numerous displays of maize, sorghum, mil…
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New research in Vietnam shows holistic approach to school-based interventions required to promote healthy eating among children
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)04.11.20-
Health
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Nutrition
A new research study by scientists from Vietnam's National Institute of Nutrition and the CGIAR…
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Farming Families Worldwide Are Increasingly Growing More Than One Biofortified Crop
HarvestPlus02.11.20-
Food security
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Nutrition
The global nutrition community, increasingly focused on holistic approaches to improving diets, is p…
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Aflatoxin rapid detection technology wins Big Data Inspire Challenge 2020
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)30.10.20-
Health
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Nutrition
A little box that can predict the amount of harmful aflatoxin contained in a handful…
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How to ensure access to healthy diets for all: a clarion call for One CGIAR
CGIAR30.10.20-
Nutrition
Guest blog by Lawrence Haddad, Executive Director, Global Alliance for Improved Nutrition (GAIN) At …
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