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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Filters
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Repairing food systems failures: Policies, innovations and partnerships
01.02.19-
Food security
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Nutrition
The current food system is failing us. We need to develop a more integrated systems perspective…
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Acceleration through collaboration: IFPRI side event at Davos 2019
01.02.19-
Nutrition
To accelerate progress to end hunger and malnutrition, we must work together with all key…
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Agricultural intensification has fed the world, but are we healthier?
01.02.19-
Biodiversity
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Nutrition
Grow more food on less land? Agricultural intensification has intuitive appeal. The Earth has a…
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STAARS fellowship accepting applications for 2019
31.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The Structural Transformation of African Agriculture and Rural Spaces (STAARS) fellowship program m…
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The global syndemic of obesity, undernutrition and climate change
31.01.19-
Climate adaptation & mitigation
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Nutrition
A new report by the Lancet Commission on the global syndemic of obesity, undernutrition and…
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The global syndemic of obesity, undernutrition, and climate change
31.01.19-
Climate adaptation & mitigation
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Nutrition
A new report by the Lancet Commission on the Global Syndemic of Obesity, Undernutrition, and Clim…
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Lessons from IFPRI country programs on influencing policy decisions and strengthening capacity
30.01.19-
Food security
It is often argued that the more researchers engage with policymakers, the more likely that…
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Climate change policy must distinguish (long-lived) carbon dioxide from (short-lived) methane–Oxford study
29.01.19-
Environmental health
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Food security
Left to right: Auto rickshaw by eCSSpert, Untitled (Plate with Knife and Fork) by Klaas…
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Mekong Expert Group on Agroforestry: impact on ASEAN
29.01.19-
Climate adaptation & mitigation
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Food security
The Mekong Expert Group on Agroforestry for Food and Nutrition Security, Sustainable Agriculture and…
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Call for nominees for the 2019 Maize Youth Innovators Awards – Africa
28.01.19-
Food security
Nominations are now open for the 2019 MAIZE Youth Innovators Awards – Africa! These awards…
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Unlocking the potential of genomics to accelerate sustainable development
28.01.19-
Health
Countries around the world came together at the 1996 World Food Summit to commit to…
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Sehgal Foundation and Smart Food align to intensify efforts
28.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Sehgal Foundation is aligning some big initiatives with the Smart Food Endowment Fund to help crea…
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FAO sets the record straight–86% of livestock feed is inedible by humans
28.01.19-
Food security
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Nutrition
Cow Jar, by Jean Dubuffet, 1943. As the media frenzy caused by a ‘planetary health diet’…
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FAO sets the record straight on flawed livestock emission comparisons–and the livestock livelihoods on the line
27.01.19-
Food security
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Nutrition
Artworks by Austrian artist August Walla. As the media frenzy caused by a ‘planetary health diet…
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IFPRI’s Shenggen Fan on the ‘differentiated approach’ needed to navigate today’s food systems
26.01.19-
Food security
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Nutrition
Illustrations by (left to right): Hiroko Yoshimoto, Ranganath Krishnamani, Yusuke Yonezu III. The …
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We can forecast weather and prepare our farm better
26.01.19-
Climate adaptation & mitigation
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Food security
For thousands of years, the farmers of My Loi village in Ha Tinh Province, Viet…
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Water security for all
25.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The International Water Management Institute (IWMI) will partner in a new project led by Newcastle…
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Can we beat the fall armyworm with lessons from India’s groundnut battle of the 80s?
25.01.19-
Food security
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Poverty reduction, livelihoods & jobs
In the mid-80s, scientists battling the pest Spolit (Spodoptera litura) in India chanced upon an u…
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