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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Filters
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United States and Mali launch five-year partnership for food security and livelihood resilience
03.07.19-
Food security
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Poverty reduction, livelihoods & jobs
Written by Assoumane Maiga Beneficiary Aoussata Coulibaly (left) talks with the Malian minister of a…
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IITA joins call for a global surveillance system to detect and halt the spread of crop disease
03.07.19-
Food security
A team of researchers has argued in Science that as nations collaborate to detect and stop human…
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Understanding farmers’ willingness to pay for root, tuber and banana crop planting material
02.07.19-
Food security
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Poverty reduction, livelihoods & jobs
Experimental auctions reveal the true willingness of farmers to pay (WTP) for various farming inputs…
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Rohingya in Bangladesh are surviving – but their long-term prospects are grim
02.07.19-
Gender equality
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Nutrition
Note: Join us July 10 as the authors and other participants discuss their survey of…
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Making irrigation technology more affordable in Ethiopia
02.07.19-
Food security
“We will give due attention to the agricultural sector to bring about a fundamental change,…
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Considering Gender in Irrigation: Technology Adoption for Women Farmers
02.07.19-
Food security
Originally published on The Chicago Council on Global Affairs as part of the Uncharted Waters blog…
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A day to remember: Scientists and processors exchange on the changes in the cassava value chain in Colombia over the past 20 years
01.07.19-
Food security
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Nutrition
With funding from the Roots, Tubers and Bananas Research Program (RTB), the International Center for…
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Research approaches required for supporting the empowerment of pastoral dairy women
01.07.19-
Food security
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Gender equality
Maasai woman feeding her child milk (photo credit: ILRI/Stevie Mann). The especially rich and clearl…
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Long-standing partnership with Myanmar strengthened
28.06.19-
Health
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Nutrition
The Department of Agriculture Research (DAR), Myanmar, has enhanced its partnership with ICRISAT for…
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Fifty technologies in five years – Feed the Future, MISST project shares outcomes in Malawi
28.06.19-
Food security
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Health
Over 245,000 households reached 14,500 MT of seed produced, over 50 technologies developed – these…
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Zimbabwe’s First Lady emphasizes crop research during visit to ICRISAT
28.06.19-
Biodiversity
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Nutrition
Looking to pull rural communities out of poverty through millets and sorghum, Zimbabwe’s First Lad…
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The case for rushing farmer access to BARI Gom 33
26.06.19-
Food security
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Nutrition
In 2016, the emergence of wheat blast, a devastating seed- and wind-borne pathogen, threatened an a…
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Agrobiodiversity essential to sustainable food systems for the future
25.06.19-
Biodiversity
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Food security
A new book from MIT Press proposes and develops an expanded concept of agrobiodiversity, which,…
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CIMMYT global partnership fights mutating wheat rust
24.06.19-
Food security
Stem rust, which occurs mainly in warm and humid conditions, is a serious biotic threat…
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A weighty question: How fat are we? Why obesity estimates diverge
24.06.19-
Health
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Nutrition
This post is part of the FAO-IFPRI initiative on Food Systems and Obesity in Latin America and th…
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The role of phages: A fight against antibiotic resistance in poultry farms in Kenya
24.06.19-
Food security
Illustration of a bacteriophage (image credit: Flickr/Kevin Gill) In the early 1920s, William Twort …
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Seeding entrepreneurship in groundnut farmers of south India
21.06.19-
Food security
ICRISAT and PJTSAU partner to set up Seed Business Ventures in Telangana Groundnut cultivation in…
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Decadal experiences in harnessing chickpea value chain in Ethiopia
21.06.19-
Food security
Over 6 million households benefit through the years of the Tropical Legumes Project In early…
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