Publications
Filters
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The role of producer organizations in promoting farm-level implementation of milk hygiene strategies among dairy farmers in Kenya
03.02.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Connecting climate science and society: reflections from early and mid-career researchers at the World Climate Research Programme Open Science Conference 2023
03.02.25-
Climate adaptation & mitigation
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Cryotherapy, breeding instrument, commercial stock deposit: Cryopreservation is more than a long term conservation tool for of plant genetic resources
03.02.25-
Nutrition, health & food security
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Effects of covering structures and gibberellic acid in promoting seed germination of Urochloa
03.02.25-
Nutrition, health & food security
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Refresher training workshop report on cascading gender responsive & nutrition sensitive ToT training
03.02.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Power & protein—closing the ‘justice gap’ for food system transformation
03.02.25-
Nutrition, health & food security
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Bridging the gap: Analysis of systemic barriers to irrigation technology supply businesses in Ethiopia
03.02.25-
Nutrition, health & food security
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Data collection and managing of remote sensing data for Urochloa spp. and Megathyrsus maximus breeding pipelines
03.02.25-
Nutrition, health & food security
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LysipheN: a gravimetric IoT device for near real-time high-frequency crop phenotyping: a case study on common beans
03.02.25-
Nutrition, health & food security
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A just world on a safe planet: A Lancet Planetary Health–Earth Commission report on Earth-System boundaries, translations, and transformations
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Development of a pilot scale energy efficient flash dryer for cassava flour
03.02.25-
Nutrition, health & food security
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Pathways towards sustainability: A capacity needs assessment for the implementation of the Colombian Policy for Sustainable Cattle 2022–2050
03.02.25-
Climate adaptation & mitigation
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Cacao grafting increases crop yield without compromising biodiversity
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Redes de innovación territorial en Guatemala y Honduras (InnovaHubs): Hallazgos desde la metodología de evaluación de cosecha de resultados
03.02.25-
Nutrition, health & food security
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A process evaluation of a home garden intervention
03.02.25-
Poverty reduction, livelihoods & jobs
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Negative social tipping dynamics resulting from and reinforcing Earth system destabilization
03.02.25-
Climate adaptation & mitigation
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Household and dietary assessment of women within the reproductive age of 18 to 45 years and adolescents in Vihiga County, Kenya (July 2023)
03.02.25-
Nutrition, health & food security
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Genetic analysis for seed yield and yield‐related traits in tepary bean (Phaseolus acutifolius A. Gray) under drought‐stress and non‐stress conditions
03.02.25-
Nutrition, health & food security
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