Donor investment in food safety in sub-Saharan Africa should have greater focus on the needs of consumers in Africa, according to a new report by the Global Food Safety Partnership.
Donor investment in food safety in sub-Saharan Africa should have greater focus on the needs of consumers in Africa, according to a new report by the Global Food Safety Partnership.
In June 2021, food safety experts from Cambodia and a research project team led by…
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Shakuntala Thilsted advises the CGIAR Council to move research efforts beyond the quantity of food…
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A new compilation of data reveals real progress on CGIAR’s crop breeding transformation agenda. …
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