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Bill Gates on CGIAR and Adapting to a Warmer World
12.02.21Climate change is going to force us to consider entirely new needs. We need to…
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Today’s Climate and Food Crises Can Only be Solved in Tandem
09.02.21Extreme weather driven by climate change, conflict, and the COVID-19 pandemic are driving worsening …
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CGIAR Joins Forces with World Food Programme to Tackle Post-Pandemic Hunger
26.01.21-
Sustaining FOOD AVAILABILITY
The Nobel Peace Prize-winning UN agency will work with CGIAR to bolster food systems amid…
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Investment into Research Must Double to Halt Climate and Food Crises by 2030
25.01.21-
Climate
World’s largest agricultural research partnership seeks to increase funding to $2 billion annually…
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Agricultural Research Unties the Gordian Knot
04.01.21-
Nutrition
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Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Agricultural research and innovation to transform our food system is the only way to cut…
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How Africa can Lead the World in the COVID-19 Recovery
18.12.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Africa, compared to Asia, Europe and the US, has largely escaped the devastating death toll…
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Alimentación en tiempos de pandemia: Realismo sin magia
19.06.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
By Eugenio Díaz-Bonilla El día 2 de junio, el programa de Latinoamérica y el Caribe…
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Food systems need urgent overhaul to combat desertification
19.06.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Scientists, policymakers, farmers and consumers all need to collaborate to mainstream nutritious and…
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Social safety nets are crucial to the COVID-19 response. Some lessons to boost their effectiveness.
18.06.20-
Promoting EQUALITY OF OPPORTUNITY
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Securing PUBLIC HEALTH
By Daniel Gilligan The poor and other vulnerable groups are suffering the most negative consequences…
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Working across institutions and disciplines for science-based responses to fight COVID-19 in Ethiopia
18.06.20-
Securing PUBLIC HEALTH
Ethiopia recorded its first case of COVID-19 on March 13, 2020 and the disease has…
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Policy Brief: Safeguarding Food Systems in Southeast Asia Amid COVID-19
16.06.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Since it was declared a pandemic by WHO on 11 March, COVID-19 has affected nearly…
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COVID-19 offers opportunity for India’s food systems to deliver on food safety and health
16.06.20-
Securing PUBLIC HEALTH
India can reap significant public health and economic benefits from a sustained effort to combat…
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Integrating nutrition and physical activity promotion: Exploring new ‘double duty’ options
15.06.20-
Nutrition
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Securing PUBLIC HEALTH
With growing evidence linking obesity and COVID-related deaths, associations between access to healt…
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Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries
15.06.20-
Creating JOBS and GROWTH
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Nutrition
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Promoting EQUALITY OF OPPORTUNITY
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Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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Implementing nutrition-sensitive pond polyculture in Zambia: WorldFish teams up with Peace Corps volunteers
13.06.20-
Creating JOBS and GROWTH
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Living within PLANETARY BOUNDARIES
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Nutrition
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Promoting EQUALITY OF OPPORTUNITY
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Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
We sat down with Taryn Cadena and Katharine (Katie) Thomas, two young women who were…
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The response from the Alliance of Bioversity and CIAT to the COVID-19 crisis in Asia
11.06.20-
Securing PUBLIC HEALTH
COVID-19 emphasized the need for more resilient and healthy food systems. In Asia, we are…
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COVID-19 recovery is a chance to improve the African food system
11.06.20-
Biodiversity
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Creating JOBS and GROWTH
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Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Photo: COVID-19 mitigation could open new opportunities for agroecological innovation, here a multif…
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Trust in science and in government plays a crucial role in COVID-19 response
10.06.20-
Securing PUBLIC HEALTH
BY DANIELLE RESNICK Control of epidemic diseases relies on public compliance with government decisio…
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Cyclone Amphan and Covid-19 the recipe for a cascading disaster
10.06.20-
Climate
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Securing PUBLIC HEALTH
In the immediate aftermath of Amphan, access to clean water for drinking and sanitation is…
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Field Notes: Bangladesh in times of COVID-19 and food security implications
09.06.20-
Creating JOBS and GROWTH
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Securing PUBLIC HEALTH
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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Ensia: COVID-19 is telling us that it’s time for global systems change – starting with water
08.06.20-
Securing PUBLIC HEALTH
COVID-19 has, like nothing before, exposed the fragility of the systems that underpin our globalized…
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IFPRI: Water in the COVID-19 crisis: Response, recovery, and resilience
08.06.20-
Securing PUBLIC HEALTH
Water is essential for drinking, sanitation, and food production; for billions of people, however, w…
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How dryland crops are helping Telangana’s tribal households meet nutritional requirements during lockdown
08.06.20-
Nutrition
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Securing PUBLIC HEALTH
To ensure nutrition sufficiency in children, pregnant women and lactating mothers of tribal communit…
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Post-Covid agri reforms: Odisha could be frontrunner
08.06.20-
Securing PUBLIC HEALTH
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Sustaining FOOD AVAILABILITY
Representational image for Indian agriculture (related op-ed) | Photo: Prashanth Vishwanathan | Bloo…
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