News
Featured news
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more -
AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
Read more -
-
Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
Read more -
International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
Read more
Filters
-
Emerging scientist: Yee Mon Aung
08.06.21-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
WorldFish is a global leader in aquatic food systems research and innovation for healthy people…
Read more -
-
Illuminating Hidden Harvests country case study author: Kristie Alleyne
08.06.21-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Illuminating Hidden Harvests (IHH): The contribution of small-scale fisheries to sustainable develop…
Read more -
-
Illuminating Hidden Harvests country case study author: Elizabeth Palta Vega
08.06.21-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
llluminating Hidden Harvests (IHH): The contribution of small-scale fisheries to sustainable develop…
Read more -
-
Seven solutions to jointly improve water security and food systems outcomes
07.06.21-
Environmental health
-
Health
BY CLAUDIA RINGLER ANDJENNA WILF Water is vital for all life and integral to the…
Read more -
-
Marking World Food Safety Day 2021 with a focus on ILRI’s food safety research
07.06.21-
Health
World Food Safety Day is celebrated annually on 7 June to raise awareness on the…
Read more -
-
New report examines the impacts of COVID-19 control measures on food safety in East Africa
04.06.21-
Health
Following the global outbreak of the coronavirus disease (COVID-19), measures to contain its spread …
Read more -
-
Informal food markets: what it takes to make them safer
04.06.21-
Health
Research has shown that improving the safety of food sold in informal markets can be…
Read more -
-
COVID-19 impact on aquatic food systems reveals insights for future resilience
01.06.21-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
The onset of COVID-19 disrupted food value chains and reversed years of progress on key…
Read more -
-
Food systems dialogue promotes aquatic foods for transformative solutions
26.05.21-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
To transform food systems in support of safe, sustainable and nutritious diets for all, aquatic…
Read more -
-
Survey: COVID-19’s varied impacts on fresh fruit and vegetable supply chains in Senegal
25.05.21-
Food security
-
Health
BY ANNA FABRY,KAAT VAN HOYWEGHEN, HENDRIK FEYAERTS,IDRISSA WADE AND MIET MAERTENS There has been muc…
Read more -
-
Dryland crop technology to rescue drought-hit crop-livestock farmers in Zimbabwe
21.05.21-
Food security
-
Health
Climate change-induced droughts in Zimbabwe over the last two decades has hit resource-poor farmers …
Read more -
-
Boosting Malawi’s aquaculture production for food security
18.05.21-
Biodiversity
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Although Malawi has an extensive history of fish farming spanning a century, the nation’s smallhol…
Read more -
-
Historical dietary shifts offer lessons for future transitions in food systems
17.05.21-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
While the movement to transform food systems is gaining momentum, the avenues for doing so…
Read more -
-
Aquatic foods are essential for sustainable healthy diets, says UN Nutrition
17.05.21-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Aquatic foods are key to transforming global food systems in support of sustainable and healthy…
Read more -
-
Putting One Health into practice: A call to action for animal health
14.05.21-
Health
Action for Animal Health is a new coalition that aims to secure greater support for…
Read more -
-
Rural populations face heightened COVID-19 risks
12.05.21-
Gender equality
-
Health
BY JAWOO KOO, CLAUDIA RINGLER, ANIRUDDHA GHOSH AND CARLO AZZARRI India’s devastating second wave o…
Read more -
-
ILRI and partners call for greater investment in global animal health in the fight against pandemics
01.05.21-
Health
To mark World Veterinary Day 2021, the International Livestock Research Institute joined a number of…
Read more -
-
WorldFish Science Director Prof. Eddie Allison named among world’s top cited
29.04.21-
Big data
-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Prof. Eddie Allison, WorldFish’s interim director of science and research, was named in the worl…
Read more -